Sea ice algae drive the Arctic food web
As happens every summer, sea ice in the Arctic is shrinking as temperatures warm. But this year is a particularly warm year, and there is less sea ice than there usually is. Scientists say Earth is on track to matchor perhaps even exceed the record low extent of summertime sea ice seen in September 2012.
The disappearing sea ice is a symptom of a warming planet, and it is also a problem for organisms associated with the ice, such as algae that live in the brine-filled channels within sea ice. “These algae are adapted to grow under very low light conditions,” says Doreen Kohlbach of the Alfred Wegener Institute in Bremerhaven, Germany. These algae, along with algal species that live in the open ocean, form the base of the Arctic food web. And they are an important food source even for species that don’t live under the ice, a new study shows.
This indicates that climate change will not only affect organisms with a close connection to the sea ice, Kohlbach says, but it will also subsequently affect the pelagic, or open-ocean, system.
In the new study, Kohlbach and her colleagues looked at the percentage of carbon that various species of zooplankton — one step up on the Arctic food web — get from sea ice algae during late summer. Some of the organisms live near the sea ice, while others are considered pelagic species. By using fatty acids as a marker, the researchers determined how much carbon in each species came from sea ice algae.
https://www.sciencenews.org/blog/wild-things/sea-ice-algae-drive-arctic-food-web?tgt=nr
