How to Make Potato Chips in a Microwave - The Best Chips You'll Ever Taste - Food Wishes

[catbyte]

Hmmmm......Mr. Food knows what he's doing, so I think I'll try this because I have a microwave, mandoline, and parchment paper.

Written recipe here

[House of Roberts]

1. I'm going to try this if I can find a way to slice them without a sledge-o-matic!

At least we have the microwave and I believe there's some parchment under the aluminum foil in the cabinet.

May take me awhile to get time to watch the video.

I'd have tried this before now, if I'd known the microwave was an option. That and a toaster oven are about all I can handle at this point. I am a great admitter that I don't know what is even available on YouTube. So much escapes me because I wouldn't even think of making something like potato chips in a microwave, so I wouldn't expect to find a video that tells how.

[viva la]

2. I never thought microwave would make something crispy.

I'll have to get a mandolin. They kind of look dangerous!

[catbyte]

3. They are intimidating, but quite safe if you hold it securely and use the grabber thing

that comes with it to hold the potato.

[viva la]

5. I managed to slice two fingers tonight cutting up chicken with a knife

So I'm a real danger to myself with sharp things!

[mitch96]

6. I use cut resistant gloves. Got them on Amazon..

That green mandolin is a Japanese product. Very good and VERY SHARP!!!!
m

[Retrograde]

7. Kevlar gloves

and don't try to tell yourself that you're only cutting a little bit, and that you'll be careful. Always wear them when using a mandolin.

You can get them at hardware stores, or on Amazon. The ones I have are washable.

[viva la]

8. Will try those

I'm clumsy.

[flying_wahini]

4. I bet they are really good!