Reply #7: 15 in toto, and you don't want to spend much money. Well...

[TreasonousBastard]

one of my personal favorite fancier than you'd think from the price breakfasts is...

grease up an au gratin dish

layer a half inch or so of chopped spinach on the bottom (frozen and heated up is fine-- squeeze the water out, though)

a layer of ham over the spinach

a layer of your favorite cheese over the ham

another thin layer of spinach

two eggs cracked over the top spinach

Herbing and spicing as you see fit

into the oven until eggs are properly basted


Now, not only does this probably have a name because someone else thought it up ages ago, but the concept could be expanded to a large, shallow baking dish to feed this mob.