Holy Burning Cock Sauce, Batman!!!

[Gonzo Gardener]

I think I overdid it on the hot sauce tonight... my sinuses are going to be clear through the end of the year!



"In many culinary schools and professional kitchens, the Huy Fong Sriracha is referred to as "cock sauce" because of the image of a rooster on the label. Typically, it is alluded to as a double entendre."

http://en.wikipedia.org/wiki/Sriracha

:nuke: :rofl: :nuke:

[XemaSab]

1. All hail the mighty cock sauce!

:o

[DS1]

2. mmm

good fucking stuff

I'm about to put two drops of "After Death" in my vindaloo

[Gonzo Gardener]

3. Vindaloo...

sounds great! We had 'Hellfire' Chicken Korma. :9

[bicentennial_baby]

4. Sriracha is the shiznit....

I'm developing a good tolerance :D

[Lady Effingbroke]

5. hot cock sauce!

good on, well, EVERYTHING!!!!

:9

[TommyO]

6. That stuff isn't getting anywhere near my...

oh, wait, that will get me tossed and this thread locked.


Never mind.

[Gonzo Gardener]

9. I hear...

Henry Rollins bathes in it.

:rofl:

[TommyO]

11. Obscure reference to another thread, I like it!

[SallyMander]

7. I love that stuff!!!

Good at breakfast (eggs, potatoes), lunch (veggie burger), and dinner (stir fry)! :D

[AlCzervik]

8. that stuff is dangerous but good. I put that on a thai beef salad and i thought

it was the same amount of heat as tabasco so i put about 3 tablespoons on the salad, i was coughing so hard i almost puked, the upside, i totally cleared my sinuses out.

[Gonzo Gardener]

10. I think my eyebrows got singed!

Wha hooo!!!