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Fritos smothered in Chili, cheese and onions.

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mykpart Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 01:20 AM
Original message
Fritos smothered in Chili, cheese and onions.
I call it Frito Pie. What do you call it?
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texanwitch Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 01:29 AM
Response to Original message
1. Same thing.
Best food ever.

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kentauros Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 01:31 AM
Response to Original message
2. Yeah, same thing here
and I haven't had it in I don't know how long... gotta make a veggie version now ;)
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Indi Guy Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 01:33 AM
Response to Original message
3. I call it, tasteful suicide by coronary... n/t
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harmonicon Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 01:35 AM
Response to Original message
4. is that like the walking taco?
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amitten Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 01:59 AM
Response to Original message
5. Something I'd never heard of before moving to Texas.
Edited on Thu Dec-11-08 02:00 AM by amitten
Still something I'd never eat!

On edit: (Snack chips don't belong inside of food...what's next, Doritos lasagne...?)
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kentauros Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:12 AM
Response to Reply #5
8. Fritos or corn chips are basically corn tortillas in pieces.
The end result of frito pie is about the same as enchiladas.

Same basic ingredients, different steps, similar results ;)

Do you ever eat nachos? Again, very similar ingredients and results.
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amitten Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:53 PM
Response to Reply #8
18. Yeah but nachos (and chips in general) are snack food.
People usually talk about Frito Pie like it's an actual meal.
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kentauros Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:58 PM
Response to Reply #18
19. If I know what the nachos are like at a particular Tex-Mex or Mex-Mex establishment
they become a meal to me, too. Nice balance of grain, legumes, dairy and sometimes guacamole :9


And frito pie is an actual meal. I grew up eating it every now and then, usually on weekends when my mother didn't want to cook a big meal for us all. We always ate well, however this particular meal seems to be described. It still has ingredients that are filling and not so bad for you :)

You could also look at how much frito ends up in a particular serving and compare to what someone would eat with a burger or sandwich...
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amitten Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 03:47 PM
Response to Reply #19
26. I'm sorry--I just think it's gross. Same thing if it was "Cheetos" pie
Edited on Thu Dec-11-08 03:49 PM by amitten
or a pork rinds pie, if that makes sense. I just don't think snack chips are an ingredient for meals. They strike me as a stand-alone ingredient. :shrug: This could explain why the taste for it has remained regional...
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kentauros Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 03:54 PM
Response to Reply #26
29. To each their own ;)
I simply see the fritos portion as an ingredient, that can also be adjusted to the person's tastes. Such as using oven-baked corn tortillas broken into pieces, or go ahead and line the pan with regular corn tortillas and layer as one would do with a lasgna, only using chili (meat or veggie), onions and cheese. There actually is a form of enchilada caserole that works like this. I don't see frito pie as being too far off of that recipe.
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mykpart Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 03:38 PM
Response to Reply #5
25. Well, I've had lasagne made with dried polenta
instead of pasta, so the doritos don't sound that bad. But then I'm in Texas.
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grasswire Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:11 AM
Response to Original message
6. we use the individual bags, and call them pepper bellies
At least that's what we used to do. Slit the single-size Frito bag up the middle, pour the chili in, add the cheese and some sliced green onion. Mmmm. Pepper bellies. Portable. I first had those at a kindergarten carnival, many years ago.

Avocado is good with this, too.
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InternalDialogue Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:11 AM
Response to Original message
7. Gut bomb.
But I mean that in a good way.

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grasswire Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:14 AM
Response to Original message
9. I meant to mention the aftertaste
I really like eating this, but I don't like the aftertaste that lasts a couple of hours. And the sodium overload -- oy!

What kind of chili is best? We in the Pacific Northwest are partial to Nalley's.
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kentauros Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:16 AM
Response to Reply #9
10. Then that's what's best
:)

Use the kind and type of chili you like best. I will have to make this again soon and get some veggie chili, probably Amy's :9
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Connonym Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:21 AM
Response to Original message
11. Chili and Fritos with cheese and onion
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pokerfan Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:22 AM
Response to Original message
12. pass the spork!
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Lucian Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:25 AM
Response to Original message
13. Heartburn.
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Sebastian Doyle Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 02:49 AM
Response to Original message
14. Sodium overdose?
Maybe a little less so if it's homemade chili, but there's still enough salt in the Fritos alone to send my blood pressure to Mars :evilfrown:
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texas1928 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 08:46 AM
Response to Original message
15. Best stuff ever, and great at a Friday night high school football game.
:9
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Arkansas Granny Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 08:58 AM
Response to Original message
16. We always called it the same thing. You can find it on the menu at several
small resaurants around town. I like to add a glob of sour cream on top.
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redqueen Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 12:19 PM
Response to Original message
17. Same thing.
It used to be popular here but I hardly see it anymore.
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Wapsie B Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 03:01 PM
Response to Original message
20. Throw in some sliced jalapenos and it's a great Frito Pie.
Or mix it all together in the Frito bag and it's a Walking Taco.
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Crabby Appleton Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 03:11 PM
Response to Original message
21. Frito Pie! nom nom nom
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TommyO Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 03:12 PM
Response to Original message
22. Frito Pie here as well
A few years ago, my manager brought it to our "International Food Day" at work. It was a hit, though I'm still not sure which international cuisine he was shooting for.
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bunnies Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 03:13 PM
Response to Original message
23. Ive never heard of this anywhere but on DU.
Sounds like a recipe for poopy-butt cramps - to me.
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tjwash Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 03:15 PM
Response to Original message
24. You don't have to be in a confined space with anyone for the rest of the day do you?
nt
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TK421 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 03:48 PM
Response to Original message
27. With onions, I call it pretty foul
Can't stand the things, but everything else about it I like!
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LynneSin Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Dec-11-08 03:49 PM
Response to Original message
28. Bad attack of the FARTS!!
I know I wouldn't want to be around you!
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