OK, I have two croissants, some walnuts, and some honey
Flaxbee
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Sun Mar-15-09 05:44 PM
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OK, I have two croissants, some walnuts, and some honey
make me a dessert! Can I do some sort of free-form baklava? I also have brown sugar. What say you? :shrug:
blogslut
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Sun Mar-15-09 05:55 PM
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Flaxbee
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Sun Mar-15-09 05:58 PM
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2. hmm. nope. not much dairy in the house.
a little sour cream, I think. some half and half and butter.
blogslut
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Sun Mar-15-09 07:00 PM
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maybe mix the sour cream with the honey and walnuts and dollop it on warm buttered croissants?
skooooo
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Sun Mar-15-09 07:03 PM
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....then make a honey, nutty goo and drizzle over croissants. Put in oven to toast... throw some butter in.. Can't be bad.
Flaxbee
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Sun Mar-15-09 07:54 PM
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6. that's what I did. Was kinda like a quickie-mart baklava
seemunkee
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Sun Mar-15-09 07:03 PM
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5. Melt some brown sugar in a pan, add the walnuts and a small amount of honey.
Cut open the croissants and drizzle the sauce inside.
Flaxbee
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Sun Mar-15-09 07:55 PM
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7. I did that, minus the brown sugar b/c I was too lazy to deal with
a pan. This just took a bit of tin foil on the baking sheet, a little butter and some crushed nuts and honey. Easy, and surprisingly good.
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