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This is the email I just got from America's Test Kitchen:
Cook's Country TV needs your cooking questions.
Below is a list of recipes that we plan to make on air in the second season of Cook's Country TV from America’s Test Kitchen. If your question is used on the show, we will send you a free subscription to Cook's Country Magazine.
You can ask us anything about the recipes below. For example:
* Have you ever had any problems making any of these dishes? * Do you have a question about any of the ingredients used in these recipes? * Have you ever made one of these recipes and wondered why it didn’t turn out the way you wanted it to?
Even if you don't have any questions about these recipes, let us know your thoughts, good and bad, about our show. We want to hear from you!
Please send your questions and comments to us at atk@americastestkitchen.com and remember to include your full name and address in your email
Thank you. Shredded Beef BBQ Potato Salad Popovers Grilled Pork Loin Braised Pork Chops Fried Chicken Texas Chili Con Carne Butter Basted Turkey Cinnamon Buns Tunnel of Fudge Cake Skillet Peach Cobbler Lemon Meringue Pie
:hi:
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