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Home » Discuss » DU Groups » Home & Family » Cooking & Baking Group |
cbayer (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 12:40 PM Original message |
Risotto! |
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Flaxbee (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 12:58 PM Response to Original message |
1. mushrooms! I love love love mushroom risotto ... |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 01:10 PM Response to Reply #1 |
3. I usually put in whatever I have in the fridge, but wanted some new ideas. |
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The empressof all (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 01:03 PM Response to Original message |
2. Asparagus |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 01:12 PM Response to Reply #2 |
4. Ha! You are going to turn green soon! |
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The empressof all (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 03:59 PM Response to Reply #4 |
11. Oooooh I am unfortunately |
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flamin lib (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 02:49 PM Response to Original message |
5. Shrimp. Maybe a sprinkle of curry. nt |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 02:56 PM Response to Reply #5 |
6. I have issues with shrimp. It's a texture thing. |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 03:14 PM Response to Original message |
7. Pureed roasted butternut squash. |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 03:22 PM Response to Reply #7 |
8. Oh, yes! |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 03:35 PM Response to Reply #8 |
9. I peel/core/cube it, then toss with a little salt and olive oil and bake. |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 03:41 PM Response to Reply #9 |
10. Great! I found some really good arborio rice, so I am going to try a few things |
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Lucinda (1000+ posts) Send PM | Profile | Ignore | Thu Mar-05-09 03:36 PM Response to Reply #7 |
21. Yum. |
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hippywife (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 04:49 PM Response to Original message |
12. I'm thinking that |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 08:14 PM Response to Reply #12 |
15. I am going to do this when I can get some fresh peas. I love, love, love fresh peas. |
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Stinky The Clown (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 08:03 PM Response to Original message |
13. Porcini mushrooms |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 08:15 PM Response to Reply #13 |
16. I got the porcinis but they are fresh, but I love the idea of using dried and using |
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Shakespeare (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 08:19 PM Response to Reply #13 |
17. Something I do with that liquid - strain it through a coffee filter. |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 08:14 PM Response to Original message |
14. Ok, this is what I have decided to do tonight. |
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Tangerine LaBamba (1000+ posts) Send PM | Profile | Ignore | Wed Mar-04-09 09:26 PM Response to Reply #14 |
18. Bacon and risotto |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Thu Mar-05-09 03:14 PM Response to Reply #18 |
19. I ended up just putting the crumbled bacon on the top. |
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Tangerine LaBamba (1000+ posts) Send PM | Profile | Ignore | Thu Mar-05-09 04:04 PM Response to Reply #19 |
22. Hooray! |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Thu Mar-05-09 04:15 PM Response to Reply #22 |
23. I did use the bacon grease. I had read somewhere about doing that, and it worked |
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Lucinda (1000+ posts) Send PM | Profile | Ignore | Thu Mar-05-09 03:36 PM Response to Original message |
20. Just a thank you for the thread! |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Thu Mar-05-09 04:16 PM Response to Reply #20 |
24. The pleasure is all mine. So many people had so many great ideas and I can't wait |
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susanna (1000+ posts) Send PM | Profile | Ignore | Thu Mar-05-09 10:18 PM Response to Original message |
25. Cheese, glorious cheese! |
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cbayer (1000+ posts) Send PM | Profile | Ignore | Fri Mar-06-09 05:21 PM Response to Original message |
26. Leftover Risotto! |
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