Democratic Underground Latest Greatest Lobby Journals Search Options Help Login
Google

AP quotes "labor lawyer" who is really an anti-labor lawyer

Printer-friendly format Printer-friendly format
Printer-friendly format Email this thread to a friend
Printer-friendly format Bookmark this thread
This topic is archived.
Home » Discuss » Archives » General Discussion (1/22-2007 thru 12/14/2010) Donate to DU
 
Omaha Steve Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Mar-22-09 07:01 PM
Original message
AP quotes "labor lawyer" who is really an anti-labor lawyer

http://mediamatters.org/countyfair/200903220004

Published Sun, Mar 22, 2009 11:41am ET by Jamison Foser

Earlier, I noted that the Washington Post failed to quote a single labor representative in its Employee Free Choice article today, though it quoted three CEOs. Turns out the AP is even worse. This article doesn't quote any labor sources, though it does quote a Starbucks spokesperson, the vice president of the anti-labor National Right to Work Legal Defense Foundation, a Whole Foods spokesperson, a Chamber of Commerce official, a representative of the anti-labor Coalition for a Democratic Workplace, and "Washington labor lawyer Jay Krupin."

Wait, "Washington labor lawyer Jay Krupin" sounds promising. Surely, given the fact that the AP quoted two representatives of major corporations and three representatives of anti-labor interest groups, "labor lawyer" Jay Krupin must represent unions, right?

Probably not. Here's a 2000 restaurant industry newsletter that says Krupin "represents a range of restaurant and other foodservice companies dealing with unions" and quotes him calling unions a "cancer":

Indeed, Jay Krupin, a Washington, D.C., lawyer who represents a range of restaurant and other foodservice companies dealing with unions, contends the foodservice industry has seen more organizing activity in the last year than in recent memory.

That activity is evident "across the board" in the industry, though most likely seen with national restaurant and hotel chains, he says. And while foodservice industry "conferences aren't focusing on the issue of organizing. . . they very well should be," Krupin suggests.

"I think a hidden cancer, employers are more concerned with profitability and the ability to succeed, to survive in a very competitive market," Krupin says.


FULL story at link.

Printer Friendly | Permalink |  | Top
GrantDem Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Mar-22-09 07:35 PM
Response to Original message
1. The entire corporate opposition to the EFCA is based on lies
Lies and half-truths is all they have.
Printer Friendly | Permalink |  | Top
 
DU AdBot (1000+ posts) Click to send private message to this author Click to view 
this author's profile Click to add 
this author to your buddy list Click to add 
this author to your Ignore list Thu May 02nd 2024, 04:00 PM
Response to Original message
Advertisements [?]
 Top

Home » Discuss » Archives » General Discussion (1/22-2007 thru 12/14/2010) Donate to DU

Powered by DCForum+ Version 1.1 Copyright 1997-2002 DCScripts.com
Software has been extensively modified by the DU administrators


Important Notices: By participating on this discussion board, visitors agree to abide by the rules outlined on our Rules page. Messages posted on the Democratic Underground Discussion Forums are the opinions of the individuals who post them, and do not necessarily represent the opinions of Democratic Underground, LLC.

Home  |  Discussion Forums  |  Journals |  Store  |  Donate

About DU  |  Contact Us  |  Privacy Policy

Got a message for Democratic Underground? Click here to send us a message.

© 2001 - 2011 Democratic Underground, LLC