Mar-a-Lago failed inspections and was hit with a dozen violations
By Jose Lambiet In Palm Beach For Dailymail.com
PUBLISHED: 12:59 EST, 15 January 2018 | UPDATED: 14:37 EST, 15 January 2018
... Mar-a-Lago is subject to .. separate inspections for two restaurants - one for members and the other for banquets as well as a beach bar and a bed-and-breakfast ...
Trump's club .. was cited on November 8 for .. lack of smoke detectors capable of alerting the hearing impaired .. and slabs of concrete missing from a staircase, exposing steel a reinforcing bar that could cause a fall ...
Among the no-nos were .. failure to track the freshness of .. foods, including curry sauce with a use by date of October 21 pulled from freezer and improperly marked, milk stored at 49 degrees Fahrenheit instead of the safe temperature of 41 degrees, and cases of hot dogs .. stored on the ground of the walk-in freezer ...
... just days before the state visit of Japanese Prime Minister Shinzo Abe.. in January 2016, inspectors found sushi ready for consumption without the obligatory treatment for parasites and cited the club for storing food in two broken down coolers at temperatures that spoiled fresh ingredients ...
http://www.dailymail.co.uk/news/article-5271183/Trumps-Mar-Lago-club-cited-poor-maintenance.html
= new reply since forum marked as read
I have worked in multiple kitchens and i have to say, most of these violations are not really a big deal. I'd have to see photos to know whether they were actually bad. All of those violations would have been easily fixable, and they were likely re-inspected within 10 days, and a secondary failure probably would have shut them down. I'll admit though, i've never worked in a kitchen that serves sushi, so i don't know what "the obligatory treatment for parasites" is... bleach maybe? Oh and also it's the Daily Mail.
