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ok i have had enough .... if you could have 1 meal what would it be? (Original Post) Botany Jul 2016 OP
Baked Brie with an '89 Bordeaux blm Jul 2016 #1
Cod and Chips, brown sauce, Taunton Cider. Siwsan Jul 2016 #2
Cornish pastie madamesilverspurs Jul 2016 #3
My current favorite meal senseandsensibility Jul 2016 #4
+ ! Botany Jul 2016 #9
Where do you live? SheilaT Jul 2016 #17
Bacon. Piles and piles of bacon. Hash browns. Chocolate for dessert. Shrike47 Jul 2016 #5
Save a selection...chocolate covered bacon... pkdu Jul 2016 #27
Nutella Pizza with marshmallows Oneironaut Jul 2016 #6
Roasted human with beets & salad. I've been a vegetarian for years and if I go I go out bad. nt JanMichael Jul 2016 #7
Sea scallops and warm butter to dip in. lpbk2713 Jul 2016 #8
Because I've tried to be paleo for some time, my dream meal OldHippieChick Jul 2016 #10
I have it kinda regular Lurker Deluxe Jul 2016 #11
That's one of my favorites, too. okasha Jul 2016 #44
Fried chicken, okra, mashed potatoes. 840high Jul 2016 #12
Seafood meat mix of scallops, crab, flounder, lobster, and shrimp... Shandris Jul 2016 #13
Pizza Kingofalldems Jul 2016 #14
I like toast: Gabi Hayes Jul 2016 #15
Toast can never be bread again. Bluenorthwest Jul 2016 #55
Maine Lobster cherokeeprogressive Jul 2016 #16
I ate this bad boy last August in northern Maine Major Nikon Jul 2016 #37
Bucket List Item. nt cherokeeprogressive Jul 2016 #38
If I can get some home grown tomatoes SheilaT Jul 2016 #18
There is nothing in this world that tastes as great as a BLT combo ! nt Laura PourMeADrink Jul 2016 #34
thats easy brettdale Jul 2016 #19
Things I can't have, of course, including alcohol. Warpy Jul 2016 #20
Prime rib with kacekwl Jul 2016 #21
So hard to decide B2G Jul 2016 #22
Soul food Cracklin Charlie Jul 2016 #23
Ethnic dishes from my childhood: femmocrat Jul 2016 #24
Holy cow girl !!! Russian? Ukranian? or Polish? Laura PourMeADrink Jul 2016 #32
We are Slovak. Food of the gods! femmocrat Jul 2016 #47
Slovenian Potica too! forthemiddle Jul 2016 #50
Ta da Laura PourMeADrink Jul 2016 #25
Fried chciken washed down with a glass of milk from a nursing mother Kaleva Jul 2016 #26
what??? Laura PourMeADrink Jul 2016 #33
Lobster, Maine or Florida or both Motley13 Jul 2016 #28
Just had it PJMcK Jul 2016 #29
Brisket, ribs and sausage cloudbase Jul 2016 #30
This west Coaster could get excited for some Baltimore crab cakes Brother Buzz Jul 2016 #31
Crawfish bisque GulfCoast66 Jul 2016 #35
Seafood TexasMommaWithAHat Jul 2016 #36
A nice salad bhikkhu Jul 2016 #39
Bagna cauda with semolina bread Drahthaardogs Jul 2016 #40
Lounge crap. Nt Logical Jul 2016 #41
i have never tasted that but if that is what you want.....more power to yah dembotoz Jul 2016 #42
One I had recently when I visited family beveeheart Jul 2016 #43
My Mom's homemade vegetable soup with....... WillowTree Jul 2016 #45
I'll start with Runningdawg Jul 2016 #46
Pork ribs produced in a petri dish so no pigs would be harmed (For moral reasons I don't eat meat). Vattel Jul 2016 #48
Cheeseburger, fries, a beer (or five) bigwillq Jul 2016 #49
My condemned meal Funtatlaguy Jul 2016 #51
I'd have Mexican - you can't get good Mexican in the UK auntpurl Jul 2016 #52
time travel back to 2007, full tasting course at elBulli in Roses, Spain AntiBank Jul 2016 #53
This is simple! yuiyoshida Jul 2016 #54
Eggs Benedict LWolf Jul 2016 #56
Chinese Buffet Trailrider1951 Jul 2016 #57

Siwsan

(26,259 posts)
2. Cod and Chips, brown sauce, Taunton Cider.
Tue Jul 12, 2016, 08:03 PM
Jul 2016

Admittedly, it was a close call to this amazing lamb curry I used to get at a lovely little curry shop in West Kensington. Then we would always have Rum Baba's for afters, with some nice strong black tea.

Maybe the curry could fit in as an appetizer and I keep the Rum Baba.

senseandsensibility

(17,000 posts)
4. My current favorite meal
Tue Jul 12, 2016, 08:04 PM
Jul 2016

(because it's hot and I'm craving cool food), is from a locally owned restaurant near me. It starts with a white wine sangria (hey!), and fresh baked sourdough bread and yes, butter. Then I order a seafood harvest salad consisting of mixed greens, a sweet balsamic dressing, salmon, prawns, and scallops, with bacon bits, feta cheese, and tomatoes. I know it's a salad, but it probably has more meat than most main courses. If room allows, coconut banana cake and fresh pressed coffee follow.

lpbk2713

(42,753 posts)
8. Sea scallops and warm butter to dip in.
Tue Jul 12, 2016, 08:09 PM
Jul 2016



Cole slaw from a local restaurant. Baked Russet potato with sour cream. Jasmine tea.

A nice flan for desert.

OldHippieChick

(2,434 posts)
10. Because I've tried to be paleo for some time, my dream meal
Tue Jul 12, 2016, 08:14 PM
Jul 2016

is spaghetti and meat balls. Damn, I salivate just thinking about it

Lurker Deluxe

(1,036 posts)
11. I have it kinda regular
Tue Jul 12, 2016, 08:15 PM
Jul 2016

Chicken fried steak with mashed potatoes and fried okra, sweet tea to round out ... then a nap.

There are many places around Houston to have my favorite meal, Hickory Hollow is a favorite and is close. Goodson's is classic and if I take the 249 route to go to Conroe it is hard to pass up.

http://www.houstonpress.com/restaurants/100-favorite-houston-dishes-2016-no-100-chicken-fried-steak-at-hickory-hollow-8193153

https://www.tripadvisor.nl/LocationPhotoDirectLink-g56003-d488694-i85096404-Goodson_s_Cafe-Houston_Texas.html

Good old fashioned food.

okasha

(11,573 posts)
44. That's one of my favorites, too.
Wed Jul 13, 2016, 12:45 AM
Jul 2016

The best chicken fried steak on the planet comes from a restaurant in Zapata, Texas. The "small" fills the platter. The "large" could pass for a carpet

They also have great chilis rellenos.

 

Shandris

(3,447 posts)
13. Seafood meat mix of scallops, crab, flounder, lobster, and shrimp...
Tue Jul 12, 2016, 08:25 PM
Jul 2016

...over rice with mixed veggie packet (corn, mushrooms, celery, carrots, zucchini, and snow peas with minced ginger, light garlic, and a rosemary/olive oil toss). Maybe a breaded mushrooms for appetizer from a local place/fair. For dessert...nothing. Maybe a light fruit bowl an hour after the meal, something with mangos, if I had to pick something. Also partial to the local taco salads, as they're nothing like the Taco Bell Tex-Mex stuff.

I like Jamaican/Hibiscus tea, Green, black, or Oolong tea that I know of, and probably many others I don't (I've never had a tea I didn't like that wasn't a corporate syrup).

Seafood is all I ever want to eat most days. Which totally sucks, living just about as far away from seafood as humanly possible!

 

cherokeeprogressive

(24,853 posts)
16. Maine Lobster
Tue Jul 12, 2016, 08:38 PM
Jul 2016

Steamed veggies, melted butter, baked potato.

Iced tea lightly sweetened with sugar.

Til I explode.

brettdale

(12,377 posts)
19. thats easy
Tue Jul 12, 2016, 08:40 PM
Jul 2016

The juiciest piece of steak, cooked medium rare by Gordon Ramsay, along with fried onions,
and french fries, and a egg sunny side up, and a piece of garlic bread, ending with
a cold cold glass of FULL milk.

Warpy

(111,245 posts)
20. Things I can't have, of course, including alcohol.
Tue Jul 12, 2016, 08:43 PM
Jul 2016

Parker House rolls, stiff G&T, crudites with dip

Fried chicken from a joint in town that does it right, flour tortillas, my own coleslaw and potato salad, beer.

Watermelon and citrus salad, another stiff G&T

(I should mention that it's 97 in the house right now, my winter menu would be different)

 

B2G

(9,766 posts)
22. So hard to decide
Tue Jul 12, 2016, 08:47 PM
Jul 2016

Fried zucchini and mushrooms with ranch & horseradish sauce for the app. Veal saltimbocca with angel hair pasta for the entree. Creme Brule and pressed decaf for dessert.

Now I'm starving.

Cracklin Charlie

(12,904 posts)
23. Soul food
Tue Jul 12, 2016, 08:58 PM
Jul 2016

Pinto beans with ham hock
Home canned chow chow
Freshly picked sweet corn, removed from cob, kernels sauteed in butter, then simmered in milk
Peeled and sliced warm from the vine heirloom tomatoes
Green onions
Cornbread muffins with butter
Green salad/red wine vinaigrette
Sweet tea

For dessert

Chocolate Meringue Pie and
Banana Pudding

femmocrat

(28,394 posts)
24. Ethnic dishes from my childhood:
Tue Jul 12, 2016, 09:12 PM
Jul 2016

My grandma's home-made chicken soup.

Cabbage rolls (holupki), with potato salad, beets, and baby peas. Home-made bread.

Nut roll and kolache (cookies) for dessert.



 

Laura PourMeADrink

(42,770 posts)
32. Holy cow girl !!! Russian? Ukranian? or Polish?
Tue Jul 12, 2016, 09:52 PM
Jul 2016

My grandparents were part all of the above.

You bring back such wonderful and delicious memories !

I have tried a thousand times to recreate the chicken soup. My mom says you can't because she went to the market and bought fresh fowl.

What about perogie???

femmocrat

(28,394 posts)
47. We are Slovak. Food of the gods!
Wed Jul 13, 2016, 09:23 AM
Jul 2016

Oh yes, I remember helping my mom make pierogies. I tried to make them once and it took all day! The frozen ones are a poor imitation of home-made.

My grandma even made home-made noodles for her soup. True, they probably had fresh chicken which was unlike what we buy at the supermarket.

Wonderful memories.

forthemiddle

(1,379 posts)
50. Slovenian Potica too!
Wed Jul 13, 2016, 09:51 AM
Jul 2016

I was lucky enough to have cabbage rolls a few weeks ago, and it brought back memories from my childhood too!

My Grandparents were Slovenian and Luthuanian, so I grew up with that food. My husband still makes kolache a few times a year.

 

Laura PourMeADrink

(42,770 posts)
25. Ta da
Tue Jul 12, 2016, 09:21 PM
Jul 2016

Last edited Tue Jul 12, 2016, 09:57 PM - Edit history (2)

Pre-dinner cocktail - gotta be Tito's and soda

rocket science (napa cab)

Grilled sea scallops w/roasted beets, heirloom grape tomatoes, with goat cheese on a bed of arugula

Real chicken broth with parsnips, carrots, fresh parsley, and homemade butternut squash raviolis

Fresh (tiny kernel) butter and sugar sweet corn

Fresh green beans with butter and blue cheese

Roasted red potatoes sauteed in duck fat

Surf and turf - steamed Alaskan king crab, steamed Maine lobster, with Homemade butter and lemon sauce, and filet mignon (charred and mezzo rare (between rare and medium rare)) with wine reduction sauce.

Tiramisu

Irish Coffee (no sugar - just milk)

PJMcK

(22,031 posts)
29. Just had it
Tue Jul 12, 2016, 09:35 PM
Jul 2016

Kingfisher Beer
Mulligatawny Soup
Chicken Vindaloo
Basmati Rice
Aloo Paratha
Mango Pickle
Black Tea
Fried Pear

Yum!

cloudbase

(5,513 posts)
30. Brisket, ribs and sausage
Tue Jul 12, 2016, 09:38 PM
Jul 2016

from Black's in Lockhart. Potato salad, bread and pinto beans on the side, washed down with a cold Shiner.

GulfCoast66

(11,949 posts)
35. Crawfish bisque
Tue Jul 12, 2016, 10:03 PM
Jul 2016

Fried okra, squash soufflé. White Chocolate bread pudding for dessert.

Weller's 12 year old bourbon to drink.

Get with me tomorrow, it may change. Had scallops I personally harvested yesterday for supper tonight! Good food makes life better.

TexasMommaWithAHat

(3,212 posts)
36. Seafood
Tue Jul 12, 2016, 10:30 PM
Jul 2016

Appetizers - Fried oysters and bacon wrapped shrimp on the grill

Soup - Crawfish bisque

Salad - Lump crabmeat over greens with greek dressing

Main course - Grilled Louisiana catfish topped with shrimp and capers in butter sauce. Green beans.

Dessert - Bread pudding with meringue and bourbon sauce

If the above wasn't planned as a last meal, it would probably be my last meal since it would likely be followed by a stroke or heart attack!

Drinks - Water. One gin and tonic. Coffee with dessert.

bhikkhu

(10,715 posts)
39. A nice salad
Tue Jul 12, 2016, 10:47 PM
Jul 2016

I enjoy a good salad more than anything else. If I could have one meal that was a regular thing, it would definitely be a good salad - iceberg lettuce, a bit of carrot and cabbage, some fresh leafy greens, a few croutons and a sprinkling of grated cheese, then topped with a nice italian dressing. That's my dinner more often than not. This evening that was basically it, with a bit of baked chicken my daughter cooked shredded in. I'd also have a fitting wine with it, but I usually don't.

On the other hand, if I could have one meal as in "one last meal", I might go for a marinated tri-tip as an excellent local butcher here prepares, along with some steamed broccoli and rice, and a bit of soy sauce and sriracha to taste. And a nice red wine. That is one favorite meal but we only have it two or three times a year.

Drahthaardogs

(6,843 posts)
40. Bagna cauda with semolina bread
Tue Jul 12, 2016, 11:33 PM
Jul 2016

potato gnocchi with marinara, braciole, piccante sausage, and polpette


stuffed artichokes

a nice allegrini amarone


panna cotta with fresh raspberry sauce with sambuca and espresso

dembotoz

(16,799 posts)
42. i have never tasted that but if that is what you want.....more power to yah
Wed Jul 13, 2016, 12:13 AM
Jul 2016

actually i would want a double cheese quarter pounder fries and coffee from mickey ds

beveeheart

(1,369 posts)
43. One I had recently when I visited family
Wed Jul 13, 2016, 12:34 AM
Jul 2016

on the Eastern Shore of Maryland:

Long Island Iced Tea (I'm not a beer drinker)

Large Steamed Maryland Crabs with Old Bay Seasoning

Tomato slices, buttered corn on the cob

Local strawberries and home-made vanilla ice cream

Snifter of Chambord

WillowTree

(5,325 posts)
45. My Mom's homemade vegetable soup with.......
Wed Jul 13, 2016, 01:51 AM
Jul 2016

.......warm, crusty sourdough bread and butter and perfectly brewed, ice cold ice tea. Heaven.

 

Vattel

(9,289 posts)
48. Pork ribs produced in a petri dish so no pigs would be harmed (For moral reasons I don't eat meat).
Wed Jul 13, 2016, 09:37 AM
Jul 2016

Cooked with good BBQ sauce on a charcoal grill. Hand made flour tortillas. Guacamole. Elote. Old Rasputin beer. A good Tequila.

Not yet technologically possible, but maybe some day.

auntpurl

(4,311 posts)
52. I'd have Mexican - you can't get good Mexican in the UK
Wed Jul 13, 2016, 09:57 AM
Jul 2016

Since this is my fantasy, I'd get it all the way from California, too. California has the best Mexican food I've ever had.

Honestly though, I would murder you for anything with flour or sugar in it - I don't eat those any more. Only partially kidding about the murder.

 

AntiBank

(1,339 posts)
53. time travel back to 2007, full tasting course at elBulli in Roses, Spain
Wed Jul 13, 2016, 10:11 AM
Jul 2016

Anything Ferran Adrià touched turned to gold.

For wine a 1982 Château Le Pin, afterward open up a bottle of The Balvenie 1972 Vintage Cask Scotch along with a Montecristo No. 2 Gran Reserva Cosecha.

LWolf

(46,179 posts)
56. Eggs Benedict
Wed Jul 13, 2016, 10:57 AM
Jul 2016

with fresh, hot black coffee, fresh-squeezed cold orange juice, and country fried potatoes with onions and peppers.

All organic, and as much locally sourced as possible, of course.

Trailrider1951

(3,414 posts)
57. Chinese Buffet
Wed Jul 13, 2016, 11:19 AM
Jul 2016

Including, but not limited to:
Egg roll
Veg lo mein
Veg fried rice
crab rangoon
Cashew chicken
Stir fried green beans
Garlic shrimp
Crispy fish with lemon sauce
Fortune cookie

No beef or pork, thank you very much

And a bottomless glass of fresh brewed iced tea with fresh lemon

My mouth is watering....

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