Small children are climbing 60-foot trees to harvest your acai
CURRALINHO, Brazil The sun had barely risen, but José Armando Matos de Lima, 11, was already on the job. As his sisters slept in their hammocks, the boy fired up the familys longboat, headed upstream and collected the order of the day: 15 buckets more than 450 pounds of açaí.
He was dreading the task ahead. The day was shaping up to be another scorcher. The jungle was full of scorpions, one of which had bit his hand months before. A girl across the river had been hospitalized after a recent fall while harvesting the fruit. But he was the best climber his family had. Açaí was their primary source of income. And this was his life: Toiling on the bottom rung of an industry that connects some of Brazils poorest people to Americas health-absorbed elite.
Lets go, José said.
A brooding child with a shy smile, he tucked a serrated blade into his ripped shorts and headed out to perform what researchers and labor officials describe as one of the most dangerous jobs in Brazil, the worlds principal producer of açaí. At harvest time, tens of thousands of Brazilians, equipped with nothing more than knives and swatches of burlap to protect their bare feet, climb the wild açaí palm trees every day, ascending without harnesses to heights that can top 65 feet.
Because the trees trunk is tall and thin, and because the weight of an adult can snap it, often those who make the climb are children. Its unknown how many assume the deadly risk; the government has never counted. But researchers agree the practice is widespread among the estimated 120,000 families who work the harvest.
https://www.washingtonpost.com/world/2021/11/28/brazil-acai-child-labor/

alwaysinasnit
(5,407 posts)jimfields33
(19,382 posts)So what is it and do we use it?
AZSkiffyGeek
(12,743 posts)Im not exactly sure what the benefits are, but I see it on smoothie menus and as a chocolate-covered berry.
jimfields33
(19,382 posts)TexasTowelie
(120,724 posts)About a decade ago I used to go to Quiznos and order the black and blue salad (roast beef and bleu cheese). The salad came with an acai dressing that I liked--it had a berry taste, but it wasn't overly sweet like strawberry or tart like raspberry.
paleotn
(20,348 posts)Next year it will be the roots of some endangered plant in Borneo. Who knows?
TygrBright
(21,138 posts)Joinfortmill
(17,995 posts)Normanart
(289 posts)A simple google search will show that not only children harvest these berries. They are an important resource for rural families. Children old enough, and strong enough, are working to help support the family. This report is not very accurate.
The Jungle 1
(4,552 posts)Slave child slave labor is still harvesting coco beans on the Ivory coast.
Today this is happening.
Slavery is not over.
zentrum
(9,867 posts).....in its private prisons, as well. Making license plates and God knows what else.
This stuff ain't over.
cadoman
(1,256 posts)And more. We need to do more to steer ourselves and our politicians and media to address it.
Sometimes it seems like they almost want us to care about less important things..
The Jungle 1
(4,552 posts)Squirrel look at the squirrel. Good boy, pat pat pat.
Most of white America refuses to admit racism still putrefies our society. No way would they agree they should stop eating chocoholic because slave children pick and process it on the ivory coast. We have not even touched on the slave sex trade. Which flourishes in America.
Is this taught in school. Of course not!
Pas-de-Calais
(10,105 posts)People never find out about stuff like that this. All they know are the articles, superfood bs. Making them appealing to joe & jane consumer.
Superfood? Marketing BS.
https://www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/expert-answers/acai/faq-20057794