Made some hummus! Damn tasty and cost less that a buck!

[Floyd R. Turbo]

😋
Mine doesn’t look this good!

Can of chickpeas

Olive oil

Garlic salt

Cumin

Paprika

[Cirque du So-What]

1. I make my own too

In addition to the ingredients you list, I add lemon juice and tahini (sesame seed butter). I also use garlic cloves instead of garlic salt. Mine isn't that smooth either, but I don't care.

[Floyd R. Turbo]

4. Oh yea! I put in some bottled lemon juice! 👍🏻

[smirkymonkey]

7. I was going to suggest those exact same ingredients.

We had middle-eastern food catered today at work - chicken shawarma, hummus, tabbouleh, falafel, rice, greek salad, pita and various sauces. It was delicious!

One of my favorite ethnic cuisines.

[Voltaire2]

2. It's so easy with an immersion blender!

And fresh hummus is so much better than store bought.

[Floyd R. Turbo]

5. Indeed! 😋

[DinahMoeHum]

9. I make mine with a small food processor. . .

. . .Cuisinart

I can also make falafel with it, just pulsing the chick peas a few times.

[handmade34]

3. yum

I make my own as well... use pressure cooker to cook garbanzos; but can't make it w/o tahini

I just started making my own almond milk and made hummus with the almond pulp (lots of smoked paprika)... yum too!

[Floyd R. Turbo]

6. Sounds delish! 😋

[kwassa]

8. The quality of the garbanzos and the tahini make a big difference.

And the amount of garlic. Lots of garlic.

We have a global market nearby that offers 9 brands of tahini. And Goya premium garbanzos.

[Floyd R. Turbo]

10. Nice! 😋