What's for Dinner, Sat., July 17, 2021

[NJCher]

I found some tomato sauce in the freezer and thawed it. The RG made it so it has to be good. I think I'll have spaghetti, tomato sauce, fresh mozzarella, and basil leaves julienned over the top.

Dessert later tonight will be watermelon from the new watermelon I cut up. Also bought some more cherries and will have some of them, too.

To drink, a new kind of kombucha: ginger peach.

[Nanuke]

1. Fish

Broiled walleye with butter and lemon pepper
Grilled zucchini strips
Buttermilk biscuits (from a can)
Tossed salad with homegrown tomatoes
Fresh sliced peaches

[irisblue]

2. Last of yesterdays pizza and cold decafe tea.

simple pleasures today

[PJMcK]

3. Chicken

Boneless breast marinated in a mustard sauce. I'm going to grill them. The meat will be served on Romaine from the Landlady(!)'s garden with sliced red onion, sliced Beefsteak tomato. Served with Boston-style baked beans.

Dove bars for dessert.

[bucolic_frolic]

4. Turkey burger

green beans, lentils, kale, carrots

[happybird]

5. Shredded chicken

in a bowl topped with hummus, lots of sautéed spinach and red bell pepper, and some diced tomato.

It’s too hot too cook and we had a couple fried chicken breasts leftover at the end of work tonight. It’s so easy to throw something together with them when I get home. Seems like all I eat is chicken these days.

For dessert: the last Gob from the batch Mom made for my birthday last week. With an ice cold glass of milk.

[locks]

6. Salmon

in bread crumbs, fresh spinach and fresh corn off the cob in an asiago cheese sauce.