Brussel sprouts with shallots and bacon

[bif]

http://cookingwiththemark.blogspot.com

Ingredients
1/2 pound Brussel sprouts, chopped
3 large shallots, chopped
4 strips crispy bacon, chopped
olive oil

Directions
In a large frying pan, heat up some olive and brown the brussel sprouts. Add a bit of water, cover and steam Brussel sprouts for a couple minutes. Uncover and add shallots and cook until translucent. Add bacon, heat through and serve.

[Tuesday Afternoon]

1. Bacon gets an automatic K&R from me. It is a rule.

sounds easy and yummy, thanks

[bif]

2. It's super easy

And you can make it in about 10 minutes!

[Tuesday Afternoon]

3. and I love brussel sprouts, too. Win/Win

[hippywife]

4. Brussels Sprouts are my fav veg.

I love this recipe, but also like to add a splash of vinegar and a wee bit of honey for the sweet and sour effect.