What's for Dinner, Tues., June 20, 2017

[NJCher]

Cold pasta tossed in arugula-spinach pesto and topped with toasted pine nuts.

Tossed green salad with ranch dressing. "Sunflower bites" for crunch.

Coffee-chocolate chip gelato for dessert.


Cher

[Yonnie3]

1. Chicken

Chicken thighs with skin removed, simmered, chopped and shredded. Seasoned with garlic powder and dried celery flakes
Mashed sweet potato
Shredded canned peaches with Greek yogurt

Tea after with cookie. I am going to try dunking small pieces of the cookie in the tea, hopefully it will be soft enough.

I'm still on a soft food diet.

[Warpy]

2. Triple digit heat in the high desert and not a cloud in sight

there is no way to miss the summer solstice around here.

Too hot to eat, maybe yogurt later on.

[Galileo126]

3. Sausage and peppiz

In a crusty roll. That's all I dare to cook today. Just too darn hot!