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Sherman A1

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Gender: Male
Current location: U.S.
Member since: Sat May 13, 2006, 07:37 AM
Number of posts: 34,702

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Some Schnucks stores limiting hours due to staffing shortages

ST. LOUIS (KMOV.com) - The hours at several Schnucks stores are being pared back, due in part to staffing shortages, the grocery chain said Monday.

Starting October 4, most stores in Missouri, Illinois, Indiana and Wisconsin will be open from 6:00 a.m. - 9:00 p.m. However, several stores in the St. Louis area will keep the same hours:

Cross Keys
Hampton Village
Ladue Crossing
Richmond Center
South City
Downtown St. Louis

The chain also announced that the deli, meat and seafood counters will be open 10:00 a.m. - 7:00 p.m. seven days a week.

Just like Dierbergs, Schnucks says their stores will be closed this year on Thanksgiving, Christmas and December 26.


Looks to be reaping the "benefits" of the questionable decisions made in the 1980s to move away from the career employee and support the theory of the disposable workforce. The "there's always someone else to take this job if you don't like it" mantra seems to have run out of warm bodies to do so. The Baby Boom generation who were the career cadre of employees have mostly retired, the Walmartization of the workforce lead to not only a missing generation following on into senior clerk and management positions but a general lack of hands and feet.

Cathedral of The Sea

Just finished this series. Really enjoyed it. It's a bit brutal in parts, but the 1300's were a bit brutal so it seems to be representative of the period.

Missouri Inmates Sew Custom Quilts For Foster Children: 'It Kind Of Breaks Your Heart'

Every so often, Jim Williams wakes up in the middle of the night and lies awake inside his prison cell, thinking about quilt designs.

As his fellow inmates at South Central Correctional Center snore and shift in their sleep, Williams mulls over the layout of cloth shapes, rearranging them in his mind. “I’m kind of a perfectionist,” he said. “I’ll wake up at 2:30 in the morning and think, ‘That color really isn’t going to work.’”

It wasn’t always this way. Williams had never touched a sewing machine until last year, when he was recruited to sew face masks for prison inmates and staff during the pandemic.

Now he’s part of a small group of volunteers at the Licking, Missouri, prison who spend their days making intricately designed quilts for charity. The group, which relies entirely on donations, is working on an ambitious project: sewing personalized quilts for every foster child in Texas County.


Fighting the Big Grocery Monopoly

In March, the National Grocers Association (NGA), a trade association representing independent grocery stores, released a white paper detailing the ways dominant retailers abuse their market power over suppliers and marginalize small grocers. The pandemic exacerbated these abuses, the group argues, citing practices such as Big Box retailers demanding priority access to products in short supply, while smaller stores were frozen out. The group calls for enforcing antimonopoly laws, including the long-dormant Robinson-Patman Act, to address what it deems “economic discrimination.”

Passed in 1936, Robinson-Patman was intended to preserve the viability and diversity of smaller retailers by ensuring that the big chain stores did not engage in price discrimination and other unfair business practices. For example, it makes it illegal for suppliers to charge small retailers more than they charge the big chains for the same product.

The NGA argues that it is time to revive Robinson-Patman and other antimonopoly statutes. “The lack of antitrust enforcement has handicapped competition in the grocery sector and harmed American consumers,” said Chris Jones, NGA’s senior vice president of government relations. “Economic discrimination is, in fact, a problem that extends well beyond our industry … [We’re calling] on Congress and the federal government to modernize and enforce the antitrust laws.”

Smaller, family- or employee-owned grocery stores sell 25 percent of all groceries and play a unique role in the grocery market. According to the USDA, rural areas and low-income communities left behind by chain stores tend to rely more on these independent food retailers. New or local food suppliers may also get their start selling to independent grocers before growing into larger distribution, the NGA’s white paper argues.

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