Sun Jan 26, 2020, 10:45 AM
cyclonefence (3,516 posts)
Cream of Wheat and "crispy" [View all]
Cream of Wheat: why did it take them so long to change the preparation instructions to something that made sense? The original instructions called for 1 cup of water or milk (milk makes delicious CofW) and 2 and a half tablespoons of Cream of Wheat. Do you know what a pain in the ass it is to measure out 2 and a half tablespoons? Especially early in the morning? Half a tablespoon is one and a half teaspoons. So you need three measuring spoons to make a cup of hot cereal. You could cut that back to two if you used 6 teaspoons for the 2 tablespoons (1 T=3 t) plus 1 teaspoon plus 1/2 teaspoon.
No wonder my Cream of Wheat was lumpy. The new instructions call for 1 and 1/4 cup of water or milk (really--try it with milk) and 3 tablespoons of Cream of Wheat. I am overjoyed. "Crispy": whatever happened to the word "crisp?" That is all.
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cyclonefence | Jan 2020 | OP |
brooklynite | Jan 2020 | #1 | |
cyclonefence | Jan 2020 | #7 | |
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cyclonefence | Jan 2020 | #12 | |
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Lindsay | Jan 2020 | #3 | |
cyclonefence | Jan 2020 | #6 | |
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CentralMass | Jan 2020 | #15 | |
yellowdogintexas | Jan 2020 | #16 |