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Moliere

(285 posts)
5. That's odd
Thu Oct 24, 2013, 11:41 AM
Oct 2013

...because celery is one of the three ingredients in mirepoix which dates pretty far back, and celery is actually based on the French word céleri. Plus I've been eating and cooking french cuisine for 40 years and celery has always been a part of the foundation. Where in France were you? Alsace-Lorraine maybe?

http://en.wikipedia.org/wiki/Mirepoix_%28cuisine%29
http://en.wikipedia.org/wiki/Celery

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