Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

LazySusanNot

(192 posts)

9. Glad to help. Thank You for the welcome.

Reply to Botany (Reply #8)

Sat Jan 23, 2021, 04:48 PM

Jan 2021

We've spent money on "name brand" higher quality and a lot more expensive products - with very little in return for the extra cost. Enjoy.

I may post an oven rib recipe we've been using for Baby Back Ribs. Let's see, where did I put that.

Edit history

Please sign in to view edit histories.

11 replies

= new reply since forum marked as read

Highlight:

Dry Rub for chicken .... gonna put on the legs and put them in the oven @ 120 for 2 to 3 hours .... [View all] Botany Jan 2021 OP

Your oven can be set to 120? rsdsharp Jan 2021 #1

Yes it has a small oven on the top and a larger oven underneath (turkey and bigger stuff) Botany Jan 2021 #2

You can buy stubbs chicken rub at the grocery store. It is excellent. applegrove Jan 2021 #3

120F is way too low. You will merely dry out the meat, not cook it. Minimum is 140F. DetlefK Jan 2021 #4

It is covered with al foil and in a dish w/the dry rub on it .... 1 hour per side ... Botany Jan 2021 #7

Grill Mates are pretty good and cheap LazySusanNot Jan 2021 #5

Welcome to DU! Botany Jan 2021 #8

Glad to help. Thank You for the welcome. LazySusanNot Jan 2021 #9

High heat for chicken to crisp the skin. BlueTsunami2018 Jan 2021 #6

I have had a lot of compliments for this rub The Polack MSgt Jan 2021 #10

I do wings all the time with Mr.Bill Jan 2021 #11