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DU Home » Latest Threads » Forums & Groups » Topics » Home & Family » Cooking & Baking (Group) » Dry Rub for chicken .... ... » Reply #11

Response to Botany (Original post)

Sun Jan 24, 2021, 01:38 AM

11. I do wings all the time with

salt, pepper and Old Bay seasoning. Not really a rub, just sprinkle some on. I steam a little first, apply seasoning then finish on the grill.

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