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DU Home » Latest Threads » Forums & Groups » Topics » Home & Family » Cooking & Baking (Group) » Shrimp Chippewa - Creole ... » Reply #1

Response to Saviolo (Original post)

Thu Jul 29, 2021, 11:04 AM

1. there's a restaurant near here that serves a version of this.

w pasta. love it.

my one disappointment w the chicago restaurant scene is that there isnt much good cajun.
there are a few joints, but i cant get a good jambalaya from grubhub to save my soul. if i want it, i have to make it.
good blackened fish, same.

this place has some good dishes, but they arent rly a cajun restaurant.

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