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blaze

(6,271 posts)
55. Ah, thanks!
Sat Aug 24, 2013, 07:00 PM
Aug 2013

I have heard of Scotch Eggs before, but never really knew what they were!

This is going on my list of things to try!!

I made some onion soup quite some time ago, based on your thread, and it was divine!!!!!

Scotch Eggs (Lots of pics) [View all] A HERETIC I AM Aug 2013 OP
You should have your own show! Tuesday Afternoon Aug 2013 #1
Awww! A HERETIC I AM Aug 2013 #2
What a great presentation/demonstration! Triana Aug 2013 #3
And *YOU* are being too kind! A HERETIC I AM Aug 2013 #18
Bookmarked! Phlem Aug 2013 #4
Nom, nom, nom perfectly describes the result! n/t A HERETIC I AM Aug 2013 #19
Never had that but it looks delicious! nomorenomore08 Aug 2013 #5
You should try em'. A HERETIC I AM Aug 2013 #20
I love step by step cooking directions with pictures. Jamastiene Aug 2013 #6
I'll second that... icarusxat Aug 2013 #17
And you are also being very kind. A HERETIC I AM Aug 2013 #21
do more. that was awesome. :D roguevalley Aug 2013 #7
Sausage rolls and English pasties, perhaps? A HERETIC I AM Aug 2013 #22
only if i can come over. :D it will be a long walk from Alaska. LOL! Hugs for this yummy roguevalley Aug 2013 #34
We Bake them. BillyRibs Aug 2013 #8
I saw a couple recipes that called for baking them.... A HERETIC I AM Aug 2013 #23
That was great AHIA... I'd never venture to do it, based on my 1st experience tasting them.. MrMickeysMom Aug 2013 #9
Keep in mind the wide variety of sausage you can get..... A HERETIC I AM Aug 2013 #24
Our Christmas morning treat for the last bazillion years... bluedeathray Aug 2013 #10
LOL...yup...play with the sauce... A HERETIC I AM Aug 2013 #25
Always looking for something different for my lunchbox SnowCritter Aug 2013 #11
Glad to help! n/t A HERETIC I AM Aug 2013 #26
Hey, I'm in Charleston... beerandjesus Aug 2013 #12
LOL...one left in the fridge at home! A HERETIC I AM Aug 2013 #27
I love Scotch eggs bullsnarfle Aug 2013 #13
You're very welcome! n/t A HERETIC I AM Aug 2013 #28
Crazy about Scotch Eggs ficuswoman Aug 2013 #14
Not difficult at all, really. A HERETIC I AM Aug 2013 #29
Best beer food EVER. Thanks for the nice presentation. (nt) Paladin Aug 2013 #15
You are very welcome. n/t A HERETIC I AM Aug 2013 #30
Nice to see someone else using Badia spices! Lucinda Aug 2013 #16
Not to mention they are usually a LOT cheaper than McCormick and the others... A HERETIC I AM Aug 2013 #31
Excellent. underpants Aug 2013 #32
You're welcome! n/t A HERETIC I AM Aug 2013 #38
I wonder how well they freeze and if they thaw nicely in a lunch box. nt populistdriven Aug 2013 #33
How well does a hard boiled egg freeze? A HERETIC I AM Aug 2013 #36
You make me want to Texasgal Aug 2013 #35
LOL... A HERETIC I AM Aug 2013 #37
You got it! Texasgal Aug 2013 #40
WOW! Almost 1600 views and 34 recs! I am very flattered this was so well received. A HERETIC I AM Aug 2013 #39
This is great. I haven't thought of Scotch Eggs in years... Whisp Aug 2013 #41
I hope they turn out good for you! A HERETIC I AM Aug 2013 #46
Thanks for the recipe calikid Aug 2013 #42
You're very welcome! n/t A HERETIC I AM Aug 2013 #45
I have been OBSESSED with doing these with a soft boiled egg inside LaydeeBug Aug 2013 #43
I considered that procedure, but wanted to make sure they would be OK after a day or two.... A HERETIC I AM Aug 2013 #44
Oh wow. Thank you for this. My bf took me to a country store renowned for their sausage LaydeeBug Aug 2013 #50
It's almost as easy and a whole lot tastier sir pball Dec 2013 #64
That looks amazing!!! nt LaydeeBug Dec 2013 #65
Looks yummy abelenkpe Aug 2013 #47
You are most welcome! n/t A HERETIC I AM Aug 2013 #52
They look great!!! I make them with oatmeal for a tad more fiber, but tougher to msanthrope Aug 2013 #48
This message was self-deleted by its author mother earth Aug 2013 #49
Thanks very much! A HERETIC I AM Aug 2013 #51
Yum, yum, yum, yum, yum!!!!!!!! blaze Aug 2013 #53
An almost empty bottle of English style whole grain mustard A HERETIC I AM Aug 2013 #54
Ah, thanks! blaze Aug 2013 #55
I am so glad!! A HERETIC I AM Aug 2013 #56
Like you, I enjoy cooking for others blaze Aug 2013 #57
Thank you for sharing - I need to give this a go Capt. Obvious Aug 2013 #58
Thanks for the post and pictures BlueCollar Sep 2013 #59
Here's a Polish spin on "Scotch Eggs" rdharma Dec 2013 #60
I like it! A HERETIC I AM Dec 2013 #61
You got me thinking! rdharma Dec 2013 #62
Rolling in breadcrumbs.... A HERETIC I AM Dec 2013 #63
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