Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

Saviolo

(3,282 posts)

4. Yes, we store it in the freezer, as well.

Reply to yellerpup (Reply #3)

Thu May 31, 2018, 02:16 PM

May 2018

And it can go through several uses before it starts getting any "off" aromas, so long as you manage to keep MOST of the bits out of it There thankfully a few really excellent butchers around us that sell duck fat.

Edit history

Please sign in to view edit histories.

6 replies

= new reply since forum marked as read

Highlight:

Duck fat fried potatoes! [View all] Saviolo May 2018 OP

My ducks veto'd this idea Bayard May 2018 #1

Beef tallow is a suitable substitution! Saviolo May 2018 #2

I love these fries. yellerpup May 2018 #3

Yes, we store it in the freezer, as well. Saviolo May 2018 #4

Lucky you. yellerpup May 2018 #5

Not true. My grocery had it in a jar ( along with pork fat) Laura PourMeADrink May 2018 #6