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Cooking & Baking

Polly Hennessey

(6,793 posts)

7. Well, I don't eat it every day, every hour,

Reply to DetlefK (Reply #5)

Tue Dec 4, 2018, 11:24 AM

Dec 2018

every minute, or, even, every second. Rice has arsenic, celery has pesticides, romaine has e-coli, oh my.

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Highlight:

Big Tuna finds a scapegoat: Milennials [View all] Ohiogal Dec 2018 OP

The mercury warning seems to have the most exboyfil Dec 2018 #1

Lots of other products do the sneaky reduction thing Ohiogal Dec 2018 #3

"sneaky reduction thing" mitch96 Dec 2018 #8

OMG they're eating.... KansasKali Dec 2018 #2

Canned tuna is simply horrible in taste and texture. DetlefK Dec 2018 #4

Oh, I beg to differ, DetlefK. Polly Hennessey Dec 2018 #6

Tuna salad if made with the right ingredients is delicious. You just can't eat it too much... brush Dec 2018 #10

My version of tuna salad is completely plain. PoindexterOglethorpe Dec 2018 #15

It's all about taste. If I don't have the other stuff I go with tuna and mayo too. brush Dec 2018 #18

Also, tuna is unhealthy as f**k, because they are so far up high in the food-chain. DetlefK Dec 2018 #5

Well, I don't eat it every day, every hour, Polly Hennessey Dec 2018 #7

Simple: DetlefK Dec 2018 #9

Most of not all canned tuna is Yellowfin. flamin lib Dec 2018 #12

Here's a reason, too: silverweb Dec 2018 #11

People may be turning more to vegetables, but they will PoindexterOglethorpe Dec 2018 #16

Of course. silverweb Dec 2018 #17

1st they killed mayo, Now canned tuna The Polack MSgt Dec 2018 #13

And as one who likes and uses albacore tuna, I do wonder irisblue Dec 2018 #14

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