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Cooking & Baking

MissMillie

(38,546 posts)

4. Shrimp Stir-fry

Reply to NJCher (Original post)

Wed Dec 12, 2018, 07:45 AM

Dec 2018

peppers, onions, zucchini, broccoli and carrots.

All over brown rice.

I used to think that shrimp was too much of a luxury, but now I buy a $6.50 bag of frozen shrimp (one pound) and use it for 2 meals, and usually each of those meals yields enough for one lunch. So we get 6 servings out of one bag.

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Highlight:

What's for Dinner, Tues., Dec. 11, 2018 [View all] NJCher Dec 2018 OP

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Shrimp Stir-fry MissMillie Dec 2018 #4