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Cooking & Baking
In reply to the discussion: A question about fresh ginger [View all]GP6971
(31,141 posts)10. My wife freezes it whole.
Raw pieces I should say. She cuts it into the size portions she usually uses, wraps it really well and into the freezer. When she needs it she'll take a piece out and let it defrost. She then peels it and trims the ends. This is some discoloration, but the flavor is still there.
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At first glance, I thot it was a query regarding a female who was acting up.
sprinkleeninow
Jan 2019
#2