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Cooking & Baking
In reply to the discussion: For people whose cookies turn brick hard after a day or so. [View all]trixie2
(905 posts)3. I was going to say that!
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I used to bake as a teen. No longer. I don't think I even have a cookie sheet
applegrove
May 2019
#20
I bake Chocolate Chip, Chocolate/Chip Pecan, Oatmeal/Raisin/Cranberry and Snickerdoodle.
Blue_true
May 2019
#14
Brown sugar and shortening in the place of white sugar and butter are supposed to soften them.
Blue_true
May 2019
#15
I have been toying with the idea of using Flaxseed oil to replace some butter
Blue_true
May 2019
#30