Cooking & Baking

Grasswire2

(13,565 posts)

38. I DO like Panera's bread.

Wed Oct 2, 2019, 05:27 PM

Oct 2019

Can't buy it by the loaf at the restaurants any more, here. We used to be able to buy it day old locally, and THAT was really great.

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What the hell has happened to supermarket sandwich bread? [View all] Grasswire2 Oct 2019 OP

P.S. I am not alone in being upset after the discontinuance of Winter Wheat. Grasswire2 Oct 2019 #1

yes - most bread is awful KT2000 Oct 2019 #2

would you ;like this bread ???? trueblue2007 Oct 2019 #11

I use a bread machine occasionally, but I really don't think I can get good results from my oven... hlthe2b Oct 2019 #15

Yes! Thank you KT2000 Oct 2019 #25

i have never made bread in my 60+ years but I can make this one !!! trueblue2007 Oct 2019 #32

thanks for this FM123 Oct 2019 #55

I occasionally buy their GP6971 Oct 2019 #3

what would you say about artisan bread delivered to your door katusha Oct 2019 #4

I have a cottage baking business mindem Oct 2019 #17

sour dough starter? like that Amish friendship bread you give people a START of it? trueblue2007 Oct 2019 #33

in a nut shell, it's feral yeast katusha Oct 2019 #45

wow that looks great! katusha Oct 2019 #44

I have a variety of sourdough bread including mindem Oct 2019 #46

You are making me hungry. Your bread looks amazing. Nt drray23 Oct 2019 #52

I'm still bitter about Roman Meal Sungrain being discontinued happybird Oct 2019 #5

i miss roman meal frozen waffles. eggo's is just ok. i like pepperidge farms 15 grain bread. better pansypoo53219 Oct 2019 #6

It's IMPOSSIBLE to find an unsweetened loaf anymore. TygrBright Oct 2019 #7

Same problem here in the ME. Myrddin Oct 2019 #13

Nature's own makes sugar free bread. I_UndergroundPanther Oct 2019 #31

Do they have a sugar free white sandwich loaf, do you know? n/t TygrBright Oct 2019 #34

Unfamiliar with Oroweat in the Great Lakes area Backseat Driver Oct 2019 #8

Sorry. Dave's Killer Bread is inedible to me. Grasswire2 Oct 2019 #10

Dave's Killer Bread was recommended nocoincidences Oct 2019 #29

I DO like Panera's bread. Grasswire2 Oct 2019 #38

LOL Ohiogal Oct 2019 #54

Kroger's Private Selection has a sugar-free Whole wheat. No Vested Interest Oct 2019 #12

I second Killer Dave's. Pretty good! Blue_playwright Oct 2019 #43

I buy Dave's 60 or 70 calorie bread because it doesn't raise my husband's blood sugar levels Vinca Oct 2019 #47

Same thing that happened to every other industry FoxNewsSucks Oct 2019 #9

I rarely eat/buy bread anymore because I tend to follow a moderately low carb diet, but... hlthe2b Oct 2019 #14

That homemade bread sounds great and also gluten free...would you care to share the recipe...always Demsrule86 Oct 2019 #20

Afraid it isn't gluten free because it has whole grain wheat flour. hlthe2b Oct 2019 #21

Thanks, I can sub oat flour or Sorghum maybe...but I don't want to put you to any trouble. Demsrule86 Oct 2019 #23

Gluten Free Bread Recipe that I use continually sagesnow Oct 2019 #48

I'm doing a lower carb diet (diabetic) and trying to convert my bread addiction to "chaffles". woodsprite Oct 2019 #27

May I recommend PennyK Oct 2019 #36

Down South, there's winter wheat used for biscuit flour called White Lily. no_hypocrisy Oct 2019 #16

That flour makes the Best biscuits hands down. I have seen it in (Safeway?) I think in Colorado hlthe2b Oct 2019 #22

I can get LaBrea Bakery products at Kroger and Ingles Markets in N. GA and I've japple Oct 2019 #18

I might look for a LaBrea sandwich loaf. I know my Kroger has LaBrea baguettes and sourdough. Grasswire2 Oct 2019 #24

Until my hubs and I had to go gluten free, I bought bakery bread from a good grocery store. Demsrule86 Oct 2019 #19

I bake my own bread, by hand, no machine. Multiple loaves at one time, freeze all but one. Bernardo de La Paz Oct 2019 #26

Freezing: great idea. FWIW, it really doesn't take much time to put together fierywoman Oct 2019 #58

I like Panera Bread. nocoincidences Oct 2019 #28

I meet my cousin at a Panera cafe once a month for lunch... Grasswire2 Oct 2019 #39

That's a shame. nocoincidences Oct 2019 #41

too salty for me, the soups Grasswire2 Oct 2019 #42

Panera fan here. A Panera store with a drive-thru was recently opened not too far No Vested Interest Oct 2019 #50

I normally bake our bread Runningdawg Oct 2019 #30

Really? PennyK Oct 2019 #37

Never been to an Aldis - is that good or bad? Runningdawg Oct 2019 #49

our favorite is california black bread Fresh_Start Oct 2019 #35

no dough conditioner, that's good Grasswire2 Oct 2019 #40

Lots of supermarkets have in house bakeries that do a really good job. Botany Oct 2019 #51

not available in my metro area nt Grasswire2 Oct 2019 #56

Our Safeway has pretty decent bread from its own bakery. LisaM Oct 2019 #53

Bay area Supper markets sell fresh sour dough bread and Gallo Italian driied salami...mmmm demosincebirth Oct 2019 #57

I'm insanely picky about the bread matching the sandwich ingredients. LisaM Oct 2019 #59