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Cooking & Baking

A HERETIC I AM

(24,365 posts)

9. It came out very nicely!

Reply to A HERETIC I AM (Original post)

Sat Oct 5, 2019, 04:35 PM

Oct 2019

The texture was indistinguishable from the Key Lime pies I’ve made in the past and the vanilla flavor of the Pastry Cream blended well with the key lime juice.

No real difference in color at all.

Overall, a success!

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It's been a while, foodies, but I have a question for the food science minded, re: Pastry Cream [View all] A HERETIC I AM Oct 2019 OP

Go for it. trof Oct 2019 #1

LOL! On my way. A HERETIC I AM Oct 2019 #2

You may have a whole new recipe. trof Oct 2019 #3

Thanks! A HERETIC I AM Oct 2019 #4

The finished product; A HERETIC I AM Oct 2019 #5

I have to know how that tastes!!! CaptainTruth Oct 2019 #6

I'd guess it would be lighter in flavor and "creamier" sir pball Oct 2019 #7

Pretty spot on. See the post with pic below. A HERETIC I AM Oct 2019 #8

My eyes aren't my palate ;) sir pball Oct 2019 #11

It came out very nicely! A HERETIC I AM Oct 2019 #9

Please explain... Liberal Jesus Freak Oct 2019 #10

LOL! A HERETIC I AM Oct 2019 #12

And we think of you very often, too 😘 n/t Liberal Jesus Freak Oct 2019 #13