Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

(31,513 posts)

10. I thought about that, but he applied it with his hand and it kept its shape.

Sun Oct 6, 2019, 01:19 PM

Oct 2019

He just kind of smeared it around the bottom and sides of the unbaked shell before he pricked it and put it in the oven.

Edit history

Please sign in to view edit histories.

19 replies

= new reply since forum marked as read

Highlight:

I have a pie pastry question. PBS is airing a show about pies. They showed one [View all] Arkansas Granny Oct 2019 OP

there is already fat in the dough Kali Oct 2019 #1

Not an egg wash. He spread it around with his hand, it was white and Arkansas Granny Oct 2019 #3

interesting Kali Oct 2019 #4

Will be over for pie TEB Oct 2019 #6

Methinks it's egg wash. . .ie. beaten egg or egg white with water DinahMoeHum Oct 2019 #2

I think the show may be mindem Oct 2019 #5

It's a one hour show on Create channel, "A Few Good Pie Places". Arkansas Granny Oct 2019 #7

if it was lard or shortening, that sounds AWFUL. Grasswire2 Oct 2019 #8

It's egg white dixiegrrrrl Oct 2019 #9

I thought about that, but he applied it with his hand and it kept its shape. Arkansas Granny Oct 2019 #10

Perhaps he beat the egg white like one would for a meringue? WePurrsevere Oct 2019 #12

You are right. That's what it was. Arkansas Granny Oct 2019 #15

how did you find it out? dixiegrrrrl Oct 2019 #17

Reply #13 has a link to the program. They never said it was egg white, Arkansas Granny Oct 2019 #19

Looks like a beaten egg white to me. Link to show on PBS... WePurrsevere Oct 2019 #13

Thanks. I had missed that part. It does look like a soft meringue. Arkansas Granny Oct 2019 #14

Why is the crust soggy? dem in texas Oct 2019 #16

in a restaurant, you cant have your pie falling apart. mopinko Oct 2019 #18