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Cooking & Baking

(6,347 posts)

29. Hahaha

Sat Oct 12, 2019, 04:06 PM

Oct 2019

I *love* that you linked your essay to him!!

And I'll bet he got a chuckle out of it too.

Fun story.

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30 replies

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Highlight:

the Crime and Punishment sized Chili essay that I can't refrain from posting [View all] The Polack MSgt Oct 2018 OP

Reformed Illinoisan, here. ChazInAz Oct 2018 #1

Thank you! TygrBright Oct 2018 #2

Thanks for working through all this verbage The Polack MSgt Oct 2018 #3

i make lutheran chili. no peppers. no beans. just made some. pansypoo53219 Oct 2018 #4

Yes peppers freeze well - as long as you don't need them to LOOK fresh The Polack MSgt Oct 2018 #5

Believe it not Nitram, I agree with you completely The Polack MSgt Oct 2018 #8

If you can find a used copy online, read... trof Oct 2018 #10

I'm not a Texan. That means that I am not legally required to oppose beans The Polack MSgt Oct 2018 #11

Sir, that is an extremely reasonable attitude. trof Oct 2018 #12

Likewise The Polack MSgt Oct 2018 #13

Thanks. Bookmarked irisblue Oct 2018 #14

have you ever used ripened jalapenos? Mosby Oct 2018 #15

I roast a mix of peppers depending on what I have on hand The Polack MSgt Oct 2018 #16

Bookmarked! Thanks for this recipe, I'm going to give it a try FakeNoose Oct 2018 #17

Yeah , I've played with Dave's before The Polack MSgt Oct 2018 #19

This is FREAKING AWESOME! Raster Oct 2018 #20

I love the fact that you don't require beans NastyRiffraff Oct 2018 #22

Awesome! Ziggysmom Oct 2018 #23

Thanks Ziggysmom. It works so great on Cheese Grits The Polack MSgt Oct 2018 #24

Just wanted to share a quick story The Polack MSgt Oct 2019 #25

Hahaha blaze Oct 2019 #29

My job boils down to explaining the complex The Polack MSgt Oct 2019 #30

You lost me at 'not a bean dish'. trof Oct 2019 #26

Yeah, I talk briefly about beans as an ingrediant... The Polack MSgt Oct 2019 #27

OK, good. trof Oct 2019 #28