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Cooking & Baking

Cairycat

(1,706 posts)

8. Tried out this chicken recipe

Reply to NJCher (Original post)

Sun Jan 26, 2020, 08:12 PM

Jan 2020

in a sauce with coconut milk and gochujang sauce, with rice and broccoli. Fairly spicy and ginger-forward, but tasty.

https://cooking.nytimes.com/recipes/1020308-coconut-gochujang-glazed-chicken-with-broccoli?action=click&module=Collection%20Page%20Recipe%20Card®ion=38%20Great%20Chicken%20Breast%20Recipes&pgType=collection&rank=40

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8 replies

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Highlight:

What's for Dinner, Sun., Jan. 26, 2019 [View all] NJCher Jan 2020 OP

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Tried out this chicken recipe Cairycat Jan 2020 #8

Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner, Sun., ...»Reply #8