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Cooking & Baking

In reply to the discussion: Frappuccino [View all]

Major Nikon

(36,818 posts)
2. What you've described is essentially the Starbucks bottled recipe
Sat Feb 8, 2020, 08:52 PM
Feb 2020

They use cocoa in most of their varieties. Starbucks uses pectin as a thickening agent. I use xanthan gum to do the same thing.

Latest Discussions»Culture Forums»Cooking & Baking»Frappuccino»Reply #2