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Cooking & Baking
In reply to the discussion: What kind of Dutch oven should I buy? [View all]FarPoint
(12,293 posts)32. Staub has nice dutch ovens...
For No Knead bread...less pricey than Le Creuset...I personally use an Erie Griswold Dutch Oven/ Cast Iron antique from the 1920's...I use a #9...it works beautifully.. Has, like Staub little drip prongs on the inside of the lid...it helps with the steaming process of forming a crusty bread.
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Actually, once cast iron is seasoned, you most certainly can use soap and water on it
Fortinbras Armstrong
May 2020
#35
I'll check out the Cuisinart. My stainless steel cookware is all Cuisinart and I like it a lot.
Vinca
May 2020
#27
Cast Iron for sure. My son just used my money for bday gift. He loves it. Says 3 or 4 time week
LizBeth
May 2020
#18
Aldi's has a great coated cast iron dutch oven that I've used to make bread for some time, They
napi21
May 2020
#36