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DU Home » Latest Threads » Forums & Groups » Topics » Recreation » Gardening (Group) » I have some fresh dug red... » Reply #10

Response to Botany (Reply #6)

Thu Oct 17, 2013, 05:54 PM

10. The way I was taught was to take a little strip of the peel off...

so the buttered parsley will stick on the potato.



Good eating

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Botany Oct 2013 OP
NRaleighLiberal Oct 2013 #1
Botany Oct 2013 #4
pecwae Oct 2013 #2
Botany Oct 2013 #3
pecwae Oct 2013 #9
Curmudgeoness Oct 2013 #5
Botany Oct 2013 #6
Curmudgeoness Oct 2013 #7
LineLineLineNew Reply The way I was taught was to take a little strip of the peel off...
pengillian101 Oct 2013 #10
femmocrat Oct 2013 #8
malokvale77 Oct 2013 #11
pengillian101 Oct 2013 #12
malokvale77 Oct 2013 #13
malokvale77 Oct 2013 #14
pengillian101 Oct 2013 #15
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