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Reply #11: Eeew, only if you're fond of tannins [View All]

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Home » Discuss » Archives » General Discussion (1/22-2007 thru 12/14/2010)

Warpy

(1000+ posts) Send PM | Profile | Ignore

Sun Mar-29-09 12:11 PM
Response to Reply #3

11. Eeew, only if you're fond of tannins

My own version uses cheap, loose PG Tips tea. Preheat pot, pour boiling water in, add spoonful of tea, stir twice, grab the bagel out of the toaster and slap some cream cheese on it, pour tea. I generally do let the tea cool a bit before I start to sip.

That first cup with all the flavor and few tannins is always the best.

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