Hello! 3 Random Questions!

[rbnyc]

(That's all I have time for.)

1. Do you like your pizza with thin or thick crust?
2. Where do you find the best pizza, New York or Chicago?
3. How often do you make pizza at home from scratch?

:hi:

[rbnyc]

1. My own answers.

1. Thin and crisp
2. On Nassau Ave. in Brooklyn, NY
3. A few times a year--just made it for dinner last night

[La Lioness Priyanka]

2. thin crust. nyc. i dont.

[AllegroRondo]

3. 3 well thought out answers

1. Do you like your pizza with thin or thick crust?
Thin!

2. Where do you find the best pizza, New York or Chicago?
St Louis. The style here is thin, cracker-like crust, provel cheese instead of mozerella, and cut into squares.

3. How often do you make pizza at home from scratch?
Used to do it quite often, making crust and everything. But not in over 10 years now.

[rbnyc]

5. I do like square cut and cracker-like crust.

I grew up in Chicago and I do like square cut. I've never had pizza in St. Louis.

[AllegroRondo]

14. You should come on over, then!

Just take I-44 to the Hampton exit south, an area called "the Hill". Its where the Italian immigrants settled many years ago. Pick a restaurant, they're all very good.

[Goblinmonger]

7. You beat me to it.

Thin.

St. Louis thin.

Not as much as I would like to.

[YankeyMCC]

4. 1 Thin

I assume you're thinking of Chicago style when you say thick in which case Thin is my preference (although I did love the thick pan at Gino's East) but in Boston we have what's called Sicilian or Bakery style which is a thick crust very different from Chicago deep dish and that may actually be my favorite though I seldom get it these days.

2. Boston ;)

3. Usually that's what we do when we do have pizza. but it's my wife who makes that.

[rbnyc]

8. I'm glad you wrote in your answer for #2.

I am being snobby when I limit it to Chicago and NY, but I do know there ARE other places to get a decent slice.

:hi:

[Beer Snob-50]

6. answers

1. thick
2. chicago
3. two or three times a month.

[av8rdave]

9. Thick/Chicago/Haven't in years

[asthmaticeog]

10. 1 both 2 both 3 never

[rbnyc]

12. your sig-line graphics are so awesome. (nt)

[asthmaticeog]

15. Merci beaucoup. nt

[Phillycat]

11. Thick, New York, never.

But I like Philly pizza the best. :hi:

[reyd reid reed]

13. Having pizza for lunch?

1. Do you like your pizza with thin or thick crust? Depends on my mood. Today it'd be thin.
2. Where do you find the best pizza, New York or Chicago? I've never been to either, so I don't know :shrug:
3. How often do you make pizza at home from scratch? about once a month, give or take

[Reverend_Smitty]

16. alright

1. Thin crust all the way
2. out of those places, New York but I have personally found the best pizza ever in my hometown of Trenton, NJ
3. I don't make it often, I did have some dough about a month ago and I made a few pizzas but that was the first time in a long time...it's easier to just eat out

[NoGOPZone]

24. You must mean DeLorenzo's

It's been a while since I've had one but yes, they're great.

[Reverend_Smitty]

27. yes, you know it!

[MorningGlow]

17. Mmmm...piiiiizzzzaaaa....

1. Thin! (Subquestion: Folded or not? My answer--depends on how greasy it is.)

2. Only been to NYC, and never had either city's pizza, so I couldn't say.

3. Never--too many pizza places around make it too easy to just order it up.

[Deep13]

18. thin, NYC, never

[Karenca]

19. Thick, NY, Never. nt

[trackfan]

20. Answers:

1. Do you like your pizza with thin or thick crust?

I like both, but I prefer thin.


2. Where do you find the best pizza, New York or Chicago?

I don't know. I get all my pizza in L.A.

3. How often do you make pizza at home from scratch?
Quite often. We have a system. My wife gets the dough started so it will have risen by the time I get home. I roll it out, top, and bake it.

[Ookie]

21. Mmmmmm Pizza, food of the Gods!

I like the thin crust, traditional Italian pizza with Mediterranean ingredients.

Haven't had pizza in Chicago or NYC but would love a NYC recommendation for a trip out there next summer. Somewhere in the theater district if possible. Going to see Wicked on Broadway!!!!

Haven't made pizza at home for a while, but maybe now I will.

MMMMMMMM, Pizza!

[jus_the_facts]

22. Hey Rene'....my answers.....

:hi: :pals:

1. Do you like your pizza with thin or thick crust?

Thin crust for me.

2. Where do you find the best pizza, New York or Chicago?

You will find THE BEST pizza right here in Louisiana...I shit you NOT!!

http://www.johnnys-pizza.com

3. How often do you make pizza at home from scratch?

NEVER...because Johnny's is too damn good and delivered HOT already made!! :D

[itsmesgd]

23. Thick, Chicago, Never

the best pizzaria I have seen in a long time, a Chicago style joint in Clemson, SC- thanks brother for the introduction.

[Strawman]

25. Thick, Chicago, never

Make pizza at home sometime, but never from scratch. The closest I get is buying fresh dough.

[NoGOPZone]

26. Thick, NY, maybe once or twice a year.

My homemade never comes out that great. I have a bud who takes pizza making very seriously. Fresh dough and cheese, homemade tomato sauce and pizza stones. He'd probably install a wood burning brick oven if it weren't for the cost and exhaust problems

[Blue-Jay]

28. Either, Chicago, rarely

[Hosnon]

29. (1) Thick, (2) Never been to either city and (3) Never. NT.

[Broken_Hero]

30. okay..

1. Do you like your pizza with thin or thick crust? Thick please

2. Where do you find the best pizza, New York or Chicago?Not sure, never been to NY, but the Pizza in Chi town was pretty damn good...I'll say, "I dont' know" cause I've never tasted pizza in NYC.

3. How often do you make pizza at home from scratch?about twice a year.

[Lyric]

31. Both, New York, quite often

:D

[CaliforniaPeggy]

32. Here's my answers:

1. Do you like your pizza with thin or thick crust?
On the thick side!

2. Where do you find the best pizza, New York or Chicago?
I've never had pizza in New York; Chicago has very good ones!

3. How often do you make pizza at home from scratch?
I've never made it at home in any way, shape or form!



:hug:

[stuntcat]

33. 1-Thin, 2-NY, 3-almost every week

I just started making my own pizzas a few weeks ago, it's so fun.
I don't know how to make a crust yet but I can get good thin ones to start with.

[Burma Jones]

34. Hi de ho

1) I like Pizza with GOOD crust, usually that means thin, but sometimes that means thick

2) New York - there's just so much more of it

3) never.

[KamaAina]

35. 1. Thin.

2. Neither. New Haven! As between the other two, obviously, NYC. The Chicago style might better be described as a casserole.

3. You don't know me very well, do you? At my bachelor pad, a gourmet meal is one for which two cans are opened instead of one.

[Courtesy Flush]

36. Those aren't random. They're all about pizza. nt

[rbnyc]

39. true...but I didn't plan it.

funny how no one else pointed that out.

;-)

[LSK]

37. ok

Thin

Chicago (only because I live there and was in NYC once)

Never

[bigwillq]

38. 3 Random Answers

THIN

Other, New Haven CT!

Never

[YDogg]

40. k

thin
Pizza Hut
Once every 2-3 yrs

[MrSlayer]

41. Thin, Philadelphia, Never.

You're welcome.

[Little Wing]

42. Thick, New York, Once

[SOteric]

43. Thin, Parma for fook'sake, and about 3-4 times a month.

Although sometimes my hand made pizza is a calzone, instead.

[femmocrat]

44. 3 quick answers:

1. Do you like your pizza with thin or thick crust? Thin
2. Where do you find the best pizza, New York or Chicago? dunno
3. How often do you make pizza at home from scratch? never

[Chan790]

45. Three Answers

1.) Paper-thin.
2.) The next person to ask this question and forget that pizza was invented in New Haven, Connecticut which still has the best f'ing pizza in the world is going to get pipe-wrenched.
3.) I've done it once...if by scratch you mean from flour and yeast and olive oil and homemade pizza sauce and buffalo mozzarella. If you mean from a can of dough and store bought sauce and shredded cheese once...this week...thus far.

[Kali]

46. ...

1. YES

2. uhm I haven't been to either but Rocco's "Chicago Style" Pizza on BROADWAY (!) in Tucson is pretty dang yummy.

3. in spells - not for months then every other freaking day until I get tired of it