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It is leftover night at the Witch house

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KitchenWitch Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 07:43 PM
Original message
It is leftover night at the Witch house
We have left over pulled pork, left over chicken stirfry and some odds and ends.

I LOVE leftover night - my daughter and husband...they do not love it so much.

:)
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Blue-Jay Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 07:47 PM
Response to Original message
1. One would imagine that your husband would enjoy a second helping
Edited on Sun Oct-28-07 07:47 PM by Blue-Jay
of "pulled pork".
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KitchenWitch Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 07:48 PM
Response to Reply #1
3. ROFL!
But he can't have THAT in the kitchen!

:evilgrin:
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MissMillie Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 07:48 PM
Response to Original message
2. well, I had cooked some chicken, but it got ate up during the day
so I had leftover chili and leftover tossed salad

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CaliforniaPeggy Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 07:50 PM
Response to Original message
4. They should jolly well enjoy it too!
You work hard meal planning and cooking!

I like leftover nights too!

We're not doing that tonight...

I've got a little prime rib in the oven....yummmmmmm...

With new potatoes and steamed asparagus to round out the meal...

:hug:
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KitchenWitch Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 07:51 PM
Response to Reply #4
5. Fuck leftovers, we are going to Peggy's house!
j/k

:7
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CaliforniaPeggy Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 07:55 PM
Response to Reply #5
7. Probably not enough to feed all of ya!
But if you do ever get up here, I will make that for all of you!

You made me laugh, you did!

I haven't had roast beef in ages!

:hug:
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MissMillie Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 07:52 PM
Response to Reply #4
6. sounds fabulous!
I just finished eating, but that makes me want a second meal
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CaliforniaPeggy Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 07:56 PM
Response to Reply #6
8. I'm cooking it verrrrry slowly...
So as to not overdo it!

I'm hoping it will be fabulous!

:hug:
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MissMillie Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 08:06 PM
Response to Reply #8
11. my trick for beef is
10 minutes per lb. on 500 degrees and then 10 minutes per lb. on 200 degrees

medium rare in the middle every time.
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liberaltrucker Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 08:09 PM
Response to Reply #8
12. Dearest Peggy
Don't effing rub in in, OK???

:grr:

:loveya:

Actually, we got a free steak tonight on my frequent
fueler card. Wasn't bad, but DEFINITELY NOT home-made.

Enjoy!

:hug:
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liberaltrucker Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 08:03 PM
Response to Original message
9. Can't ya just conjer up something
Being a Witch and all..........

Just sayin'

:)
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MissMillie Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 08:06 PM
Response to Reply #9
10. the caldron is closed!
:silly:
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Bennyboy Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Oct-28-07 08:15 PM
Response to Original message
13. Gotta play some Leftover Salmon while you dine....
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