If you like Roquefort cheese, get it now.

[grasswire]

The U.S. gummint has imposed a 300 percent hike in a tariff on Roquefort. My cheese guy says that will essentially end the importing of it. I had a lot of bites of his samples. The cheese was scrumptious, at the current $50 per pound.

[Tab]

1. Maybe we should start calling it "Freedom Cheese"

Then we can bring it in.

:eyes:

[Tangerine LaBamba]

2. What the .............. ?

Why?

Got any other information on it?

This is troubling. What will Tab's dogs eat?

On edit: I found this (another thing for which we can thank Chimpy F*** nuts): http://tinyurl.com/7ky3qv