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Golden Corral issues message to their Loyal Customers (Original Post) underpants Mar 2020 OP
lol BeckyDem Mar 2020 #1
Ok yes I eat there and waffle house Watchfoxheadexplodes Mar 2020 #2
Now THAT is funny Ferrets are Cool Mar 2020 #3
😁 underpants Mar 2020 #7
👏🏾😆 BlancheSplanchnik Mar 2020 #15
I love Puyallup. Aristus Mar 2020 #19
"Do the puyallup" MissB Mar 2020 #22
It's not supposed to. Aristus Mar 2020 #23
I haven't lived in Washington MissB Mar 2020 #24
Yeah, the Fair is a lot of fun. Aristus Mar 2020 #26
hubby and I are relocating there in a cpl years to be near my dtr.. samnsara Mar 2020 #28
There's a trade-off in choices to live. Aristus Mar 2020 #30
trying to look for a nice home with land over there...or Orting.. samnsara Mar 2020 #34
I got severe food poisoning there. LisaM Mar 2020 #4
I got the same from a Red Lobster, which was the first & last time I ate at one. That was over 20 yaesu Mar 2020 #16
i got food poisoning at a star resort... samnsara Mar 2020 #35
A friend and I got severe food poisoning at the Nantucket Grill in Raleigh, NC BComplex Mar 2020 #37
LOL! Alacritous Crier Mar 2020 #5
All true, but Golden Corral is awesome. HotTeaBag Mar 2020 #6
Ours was recently shut down for health violations. Never been there. Maggiemayhem Mar 2020 #8
That applies to more restaurants than we would like to believe. KY_EnviroGuy Mar 2020 #9
He only place I ever got food poisoning was The Four Seasons PCIntern Mar 2020 #11
Was it the mayo? It is often the "home made" mayo. When the gallon mix/store cans NCjack Mar 2020 #33
No. It was the shrimp sitting out too long PCIntern Mar 2020 #36
LOL--every time we go back there we ask "Why did we do this?" Maeve Mar 2020 #10
That's funny uponit7771 Mar 2020 #12
Never been to one. Do they have a salad bar? smirkymonkey Mar 2020 #13
Yes, they do. Igel Mar 2020 #17
. MissB Mar 2020 #25
It a ginormous buffet radical noodle Mar 2020 #21
Yes. I understand it's better than Chuck E. Cheese's underpants Mar 2020 #38
I needed a chuckle! liberalla Mar 2020 #14
lol Marthe48 Mar 2020 #18
It wise to avoid most of the greens at any salad bar. marble falls Mar 2020 #31
I only go for their radical noodle Mar 2020 #20
woohoo dooo the Puyallup! Ive eaten at GC one time... samnsara Mar 2020 #27
I volunteer as a lunch lady at our high school. tavernier Mar 2020 #29
This message was self-deleted by its author democratisphere Mar 2020 #32

Aristus

(66,346 posts)
23. It's not supposed to.
Tue Mar 17, 2020, 10:54 AM
Mar 2020

It will be with you until the end of time to remind you of the joys of the Western Washington State Fair...

Aristus

(66,346 posts)
26. Yeah, the Fair is a lot of fun.
Tue Mar 17, 2020, 11:00 AM
Mar 2020

Since you lived here, they added a short one-week version of the Fair running in Springtime, for people for whom once a year is not enough.

samnsara

(17,622 posts)
28. hubby and I are relocating there in a cpl years to be near my dtr..
Tue Mar 17, 2020, 11:05 AM
Mar 2020

...she needs to take care of us so her inheritance doesnt end up paying some nursing home...

Aristus

(66,346 posts)
30. There's a trade-off in choices to live.
Tue Mar 17, 2020, 11:12 AM
Mar 2020

Traffic, and everything else, is better down in the valley, along with a nice, small town feel. It's a relief from noisy, crowded, bustling South Hill.

OTOH, South Hill stands at about 50-60 feet above sea level, and so is protected from the near-flooding of the Puyallup River like the one we had last month. Most of downtown Puyallup lies along the Puyallup River floodplain, so that's a worry.

But if you choose to live on South Hill, be prepared: it's just a big strip; an endless panorama of fast food joints, discount tire stores, strip malls, cookie-cutter McMansions and apartment buildings.

LisaM

(27,811 posts)
4. I got severe food poisoning there.
Tue Mar 17, 2020, 09:39 AM
Mar 2020

It was awful. (Not my choice to eat there). Never again. I can't even watch their ads!

yaesu

(8,020 posts)
16. I got the same from a Red Lobster, which was the first & last time I ate at one. That was over 20
Tue Mar 17, 2020, 10:20 AM
Mar 2020

years ago.

BComplex

(8,050 posts)
37. A friend and I got severe food poisoning at the Nantucket Grill in Raleigh, NC
Tue Mar 17, 2020, 02:53 PM
Mar 2020

Reported them to the health department. Turns out the fish refrigerator was right next to their kitchen grill, and the temperature inside the fish refrigerator was 51 degrees.

We both almost died.

 

HotTeaBag

(1,206 posts)
6. All true, but Golden Corral is awesome.
Tue Mar 17, 2020, 09:46 AM
Mar 2020

I've only ever been there four times (since the birth of our filthy, dirt-covered kids), but loved it each time.

KY_EnviroGuy

(14,490 posts)
9. That applies to more restaurants than we would like to believe.
Tue Mar 17, 2020, 09:50 AM
Mar 2020

When I was a volunteer firefighter in the 80s, we often got called out on grease fires in local restaurants of all types, from greasy spoons to very upscale joints.

The big surprise? We almost always had to go through kitchen areas to address the problem and the most fancy and upscale restaurants were the nastiest and most poorly maintained regarding keeping their grills and exhaust hoods clean. General housekeeping was usually awful.

In contrast, many of the smaller places were typically much cleaner, more neat in general and better maintained.

Go figure.......... ......

PCIntern

(25,544 posts)
11. He only place I ever got food poisoning was The Four Seasons
Tue Mar 17, 2020, 09:53 AM
Mar 2020

Hotel here in Philly attending a New Years Eve Party. Sick as a dog for two days.

NCjack

(10,279 posts)
33. Was it the mayo? It is often the "home made" mayo. When the gallon mix/store cans
Tue Mar 17, 2020, 11:23 AM
Mar 2020

are almost empty, the next batch of mayo is made by adding the ingredients directly on top of the old mayo, and then mixing.

Maeve

(42,282 posts)
10. LOL--every time we go back there we ask "Why did we do this?"
Tue Mar 17, 2020, 09:51 AM
Mar 2020

Over salted, over cooked and where the hell do they hide the butter????

Igel

(35,300 posts)
17. Yes, they do.
Tue Mar 17, 2020, 10:24 AM
Mar 2020

And it's guaranteed coronavirus free.

All the E. coli bacteria gobble up the coronavirus.

(Just kidding about that last point. Not about the presence of the E. coli, but that they eat coronavirus. They don't.)

Marthe48

(16,950 posts)
18. lol
Tue Mar 17, 2020, 10:35 AM
Mar 2020

I haven't eaten there for at least 5 years. Avoided the chocolate fountain, fresh salad and cold items, but liked the cooked veggies and meat. Maybe the germs add a certain cachet lol

tavernier

(12,388 posts)
29. I volunteer as a lunch lady at our high school.
Tue Mar 17, 2020, 11:08 AM
Mar 2020

It’s also a buffet, but the kids are served. Food is only touched by gloved staff. The kitchen area is so clean and under such strict rules that if a roach ever entered, he would be made to put boots on before being trapped. The floors are scrubbed daily and rinsed with the fire hose, 2 inches of water being squeegied down the drain. I’ve been in many restaurant kitchens and have never seen one as spotless. So if four lunch ladies can do this, PLUS put out awesome looking, delicious meals (yes, the kids and teachers compliment us constantly), then so can a buffet restaurant.

Response to underpants (Original post)

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