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annabanana

(52,791 posts)
Tue Jun 18, 2013, 06:27 AM Jun 2013

Borders are for poor people, not botulism.

FDA? ~ Phooey.. no such thing.

Poison immigration unchecked. Let those toxins in!

&quot FDA) could be powerless to shut down imports of unsafe food or food ingredients. And if it tries, multinational corporations will be able to sue the U.S. government for the loss of anticipated future profits."

http://readersupportednews.org/opinion2/271-38/17962-secret-trade-agreements-threaten-food-safety-subvert-democracy-

3 replies = new reply since forum marked as read
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Borders are for poor people, not botulism. (Original Post) annabanana Jun 2013 OP
depends on which country it's coming from. hobbit709 Jun 2013 #1
If the article is correct, it claims otherwise. JoeyT Jun 2013 #2
most of the imported foodstuffs I buy come from Europe. hobbit709 Jun 2013 #3

hobbit709

(41,694 posts)
1. depends on which country it's coming from.
Tue Jun 18, 2013, 06:32 AM
Jun 2013

There are countries out there with more stringent standards than our current ones.

JoeyT

(6,785 posts)
2. If the article is correct, it claims otherwise.
Tue Jun 18, 2013, 07:42 AM
Jun 2013
Designed to grease the wheels of world commerce, the Trans-Atlantic Trade and Investment Partnership (TTIP) and the Trans-Pacific Partnership (TPP) would force the U.S. and other participating countries to "harmonize" food safety standards. That means all countries that sign on to the agreement would be required to abide by the lowest common denominator standards of all participating governments. So for instance, say Vietnam allows higher residues of veterinary antibiotics in seafood than the U.S. allows, and Vietnam and the U.S. both sign on to the TPP. As a trade partner, the U.S. could be forced to lower its standards to allow for imports of seafood from Vietnam – or face a lawsuit by the seafood exporter for depriving the company of future sales of its products in the U.S.


Which means whoever has the absolute lowest standard is what we'll go by.
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