and President Macron would ask our village idiot acting as president to "please pass the Grey Poupon".
I'll bet 45 hates it. Oh wait ... two scoops at the end.
Goat cheese gateau
Buttermilk biscuit crumbles
Young variegated lettuces
Rack of Spring lamb
Burnt cipollini soubise
Carolina Gold rice jambalaya
Crème fraîche ice cream
'Good tomatoes and balance are crucial. You need sugar for the kind of gooey, sticky quality we associate with jam; otherwise, all youre producing is a tomato sauce, no matter how different the flavor is from the classic. Once you add that sugar, however, you need acid, because even though tomatoes are plenty acidic, they cant counter all that sugar. I tried lemon juice, vinegar and finally lime, deciding that I liked the last best.'
1 ½ pounds good ripe tomatoes (Roma are best), cored and coarsely chopped
1 cup sugar
2 tablespoons freshly squeezed lime juice
1 tablespoon fresh grated or minced ginger
1 teaspoon ground cumin
¼ teaspoon ground cinnamon
⅛ teaspoon ground cloves
1 teaspoon salt
1 jalapeño or other peppers, stemmed, seeded and minced, or red pepper flakes or cayenne to taste
Avec sauce spéciale, peut-être? Et quelques frites qui datent de la semaine passée?
Ah, oui, eet oll sounds seau véry French........