As Colombia expands its palm oil sector, scientists worry about wildlife
by Taran Volckhausen on 21 June 2018
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The large-scale expansion of oil palm has been a major driver of deforestation and biodiversity loss in many areas of the tropics. In Malaysia and Indonesia, where 85 percent of the worlds oil palm is cultivated, rampant industry growth over the past several decades has replaced rainforest with monoculture plantations, devastating wildlife in the process and leading Indonesia to issue bans on further expansion. But as demand for palm oil continues to rise, other countries are looking to pick up the slack.
Colombias oil palm industry aims to overtake Thailand to become the worlds third largest supplier of the plant-based oil commonly found in household products such as snack foods, ice cream, cosmetics as well as biofuels.
Known as a mega-biodiverse country, Colombia claims 74 distinct natural ecosystems with a biodiversity rate second only to Brazil. The country occupies 0.22 percent of the earths surface area but it houses about 10 percent of the species currently known on the planet.
According to the Environment Vice Minister Carlos Alberto Botero López, Colombia boasts fertile soils, but 40 percent have been degraded. The degradation processes that most affect Colombian soils are erosion, urban constructions and infrastructure, pollution from toxic substances, organic matter loss, salinization and desertification.
More:
https://news.mongabay.com/2018/06/as-colombia-expands-its-palm-oil-sector-scientists-worry-about-wildlife/