I learned to make lemon curd and my world has changed forever.

[Hotler]

perfect for refrigerator fly by's with a spoon.

[FoxNewsSucks]

1. I've never made it,

but my neighbor gave me some last fall, and DAMN it was delicious. If I ate more desserts, I'd probably have a quart container in my refrigerator at all times.

Now that I can look forward to dinner guests again soon, I plan to look up how to make that.

That same neighbor gave me a fifth of homemade limoncello a couple Christmases ago, and it was just as good.

[Hotler]

7. I'm going to try limoncello next.

I think it is super simple also.

[FoxNewsSucks]

9. It is

Pretty much lemon zest infused vodka and simple syrup. I can sip on a shotglass of that right out of the freezer and that's all the dessert I need.

[yellowdogintexas]

12. I have recipes for limoncello pound cake and a layer cake with frosting

I have made the pound cake but have not tried the layer cake.

I got the recipes from Pinterest

[Ziggysmom]

2. Two of my fav things are lemon curd and Nutella

I make my version of s’mores with lemon curd & Nutella 🍋

[DURHAM D]

3. About 35 years ago I was purchasing a jar of lemon curd

at a British import shop. The gentlemen behind me asked me what I did with it. I told him I put it on a bagel with cream cheese. He came unglued telling me I should not mix my ethnic foods. He was serious. So, I decided to upset him a little more and told him I also use it instead of grape jelly with peanut butter. I really though he was going to throw up.

btw - I still use it with peanut butter on white bread and on a bagel with cream cheese.

[FoxNewsSucks]

10. The bagel sounds good,

I've never considered anything lemony with peanut butter. Next time I have some, I'll try it.

I bought some strawberries and dipped them in the lemon curd. That was pretty good, so I got out one of those individual Jello chocolate pudding cups and put some of that on the strawberries also. That was really good.

[Danmel]

4. Would you be willing to share the recipe?

[Hotler]

8. I sure will. Here you go.

I use a double-boiler instead of directly on the heat.
Enjoy.
https://www.tasteofhome.com/recipes/homemade-lemon-curd/

[Danmel]

11. Thanks!

I will make this!

[happybird]

5. Love lemon curd!

I once worked at a place with a fantastic Sunday brunch. The item I bribed the back waiters to snatch for me were little shortbread tart shells filled with lemon curd and topped with a couple fresh berries. Sooooo good, and small enough to pop a whole one in your mouth. That was also good for stealth- Chef was crazy mean about us eating anything prepped for the brunch. There were vanilla custard ones, too. Yum.

Can you share the recipe?

[Budi]

6. It is a divine indulgence

Yummm

[yellowdogintexas]

13. I have not tried lemon curd yet, but did learn to make salted caramel sauce

I used it to make a salted caramel buttercream for a chocolate cake. My husband did the fly-by with a spoon, apparently because I just turned around and it was gone.