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What's for Dinner? ~ Sunday Oct 20th (Original Post) Lucinda Oct 2013 OP
Comfort food day... 2theleft Oct 2013 #1
Quinoa Peanut Soup Callalily Oct 2013 #2
oh man NJCher Oct 2013 #3
I had the same reaction! Lucinda Oct 2013 #4
:-) We will be eating ham all week!! 2theleft Oct 2013 #16
I've been on a sweet potato fry kick lately Lucinda Oct 2013 #23
I have about 10 lbs of ham left over... 2theleft Oct 2013 #17
Beef stew. pinto Oct 2013 #5
i've never used yam in my beef stew fizzgig Oct 2013 #6
Me neither. pinto Oct 2013 #10
i toss beets in my beef stew from time to time fizzgig Oct 2013 #12
That's funny. I thought I had some in the fridge, was planning on a few in the stew. pinto Oct 2013 #15
i put roasted red peppers in the stew fizzgig Oct 2013 #18
Parsnips and turnips also are good in beef stew. rdharma Oct 2013 #14
They worked out really well. pinto Oct 2013 #19
It might take me a while..... but I'll give it a try. rdharma Oct 2013 #20
LOL. Yeah, they've been candied way too far. And too long. pinto Oct 2013 #21
chili and cornbread fizzgig Oct 2013 #7
Nut and seed patties, sweet potato salad and steamed broccoli livetohike Oct 2013 #8
Oven-baked barbecued baby back ribs. greatauntoftriplets Oct 2013 #9
we did open face BBQ beef on hoagie rolls sad-cafe Oct 2013 #11
Mini meat loaf with leftover mashed pots. rdharma Oct 2013 #13
After a great weekend in Bloomington... bif Oct 2013 #22
Chicken Caesar Salad Lugnut Oct 2013 #24

2theleft

(1,136 posts)
16. :-) We will be eating ham all week!!
Sun Oct 20, 2013, 09:43 PM
Oct 2013

yum...have frozen the bone to make black bean soup. It was good...My boyfriend makes the BEST sweet potato casserole!

Lucinda

(31,170 posts)
23. I've been on a sweet potato fry kick lately
Mon Oct 21, 2013, 02:08 AM
Oct 2013

Love all things sweet potato!
The soup sounds good too!

2theleft

(1,136 posts)
17. I have about 10 lbs of ham left over...
Sun Oct 20, 2013, 09:45 PM
Oct 2013

The smallest ham they had was 12 pounds... Come on over. There's plenty left. Trying to figure out what to do with it all now. Frozen some, saved the bone for soup. Just ate a ham biscuit for a snack... Ham, ham, ham!!

pinto

(106,886 posts)
5. Beef stew.
Sun Oct 20, 2013, 03:01 PM
Oct 2013

Seared cubed chuck, russets, yam, onion, carrots, celery, kale & the basic spices simmered in red wine / mushroom broth.



pinto

(106,886 posts)
10. Me neither.
Sun Oct 20, 2013, 04:16 PM
Oct 2013

Realized I was out of carrots so added a good bit for something orange. We'll see, smells good so far.

pinto

(106,886 posts)
15. That's funny. I thought I had some in the fridge, was planning on a few in the stew.
Sun Oct 20, 2013, 09:36 PM
Oct 2013

Gastronomic heresy!

So I added some red roasted chipotle pepper sauce in the broth.

 

rdharma

(6,057 posts)
14. Parsnips and turnips also are good in beef stew.
Sun Oct 20, 2013, 08:32 PM
Oct 2013

Yams in beef stew? That sounds very strange to me.

But so did Marmite spaghetti before I tried it. (And still nobody believes me about how good that is.)

 

rdharma

(6,057 posts)
20. It might take me a while..... but I'll give it a try.
Sun Oct 20, 2013, 10:23 PM
Oct 2013

I'm not up to speed on yams.

When I think yams, I always think of the mushy sickly sweet candied yams that Aunt Martha brought for Thanksgiving dinner.

Even years later, I get the involuntary barf reaction when I think of them.

pinto

(106,886 posts)
21. LOL. Yeah, they've been candied way too far. And too long.
Sun Oct 20, 2013, 10:33 PM
Oct 2013

Actually a nice, sweet root crop simply as is. And they go well in savory dishes.

fizzgig

(24,146 posts)
7. chili and cornbread
Sun Oct 20, 2013, 03:14 PM
Oct 2013

not sure if it will be beef or just beans yet, depends on my sister. i'll throw some diced jalapeno and creamed corn into the cornbread and bake it in the skillet with bacon fat.

i'm also doing a flourless chocolate cake for dessert.

 

sad-cafe

(1,277 posts)
11. we did open face BBQ beef on hoagie rolls
Sun Oct 20, 2013, 06:57 PM
Oct 2013

pickles and potato chips. Pretty easy and good.

We also had nachos during football

bif

(22,773 posts)
22. After a great weekend in Bloomington...
Sun Oct 20, 2013, 10:37 PM
Oct 2013

My father-in-law made an interesting shrimp curry in a vermouth and sour cream sauce over pasta dish. It was actually very good. It was a real 1950s dish, but it turned out great!

Lugnut

(9,791 posts)
24. Chicken Caesar Salad
Mon Oct 21, 2013, 02:25 AM
Oct 2013

I had three romaine hearts that needed to be used and I picked up fresh boneless skinless chicken breasts at the store this afternoon. I also got a bottle of Marie's Caesar dressing to toss it in. I then added shredded parm and garlic croutons.

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