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Cooking & Baking

msanthrope

(37,549 posts) Thu Mar 17, 2016, 11:40 PM Mar 2016

I made Guinness Ice Cream Floats Tonight. Damn.

Vanilla Ice cream, poured with the ale. That was dinner.

4 replies

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I made Guinness Ice Cream Floats Tonight. Damn. (Original Post) msanthrope Mar 2016 OP

LOL...that was dinner, not dessert. rusty quoin Mar 2016 #1

It's probably not bad Warpy Mar 2016 #3

It is liquid bread. Mother's milk. nt msanthrope Mar 2016 #4

After you posted, elleng Mar 2016 #2

rusty quoin

(6,133 posts)

1. LOL...that was dinner, not dessert.

Reply to msanthrope (Original post)

Thu Mar 17, 2016, 11:52 PM

Mar 2016

Is that a thing? Are you the first to do it? I like the frothy cans with that gas release. I don't know how it would be poured over sweet and cold. I should try it.

Warpy

(111,338 posts)

3. It's probably not bad

Reply to rusty quoin (Reply #1)

Fri Mar 18, 2016, 01:26 AM

Mar 2016

Guinness is a sandwich in a glass, decent nutrition with alcohol. The milk in the ice cream completes the protein.

I can think of worse meals.

msanthrope

(37,549 posts)

4. It is liquid bread. Mother's milk. nt

Reply to Warpy (Reply #3)

Fri Mar 18, 2016, 06:59 AM

Mar 2016

elleng

(131,098 posts)

2. After you posted,

Reply to msanthrope (Original post)

Fri Mar 18, 2016, 01:25 AM

Mar 2016

I made an ICE cream ice cream 'float,' and may do more; drowning my 'despair,' as it were.

May ask my kids and sons in law, the Irish ones, if they've ever tried Guinness Ice Cream Floats!

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