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trof

(54,256 posts)
Thu Apr 6, 2017, 08:00 PM Apr 2017

Tonight Chez trof: Blue Apron. It was a gift.

From some friends.
Just this once.
Outa my league moneywise.
Korean Spicy Pork and Rice Cakes.
Here's the whole recipe:
https://www.blueapron.com/recipes/spicy-pork-korean-rice-cakes-with-baby-bok-choy

So far:
Never had bak choy. I like it.
The rice cakes are CHEWY/gummy.
Never had them before so didn't know what to expect.

We'll have the whole dish in a few minutes.
I'll let you know.

12 replies = new reply since forum marked as read
Highlight: NoneDon't highlight anything 5 newestHighlight 5 most recent replies
Tonight Chez trof: Blue Apron. It was a gift. (Original Post) trof Apr 2017 OP
bok choy, one of my fav things. JHan Apr 2017 #1
Rice cakes I know are like eating styrofoam Warpy Apr 2017 #2
These are half-dollar size, gelatinous and tasteless. trof Apr 2017 #4
Sweetened and/or flavored mochi can be very good Warpy Apr 2017 #6
I always thought rice cakes were like styrofoam PoindexterOglethorpe Apr 2017 #7
The flavor develops as you chew them up Warpy Apr 2017 #9
I certainly never noticed anything more PoindexterOglethorpe Apr 2017 #11
looks delicious! procon Apr 2017 #3
It was very good, except for the rice cakes. trof Apr 2017 #5
To me that's a bit pricey, especially for a meal cooked at home. PoindexterOglethorpe Apr 2017 #8
Yeah, it is a bit. trof Apr 2017 #10
I suppose for a two career couple, PoindexterOglethorpe Apr 2017 #12

JHan

(10,173 posts)
1. bok choy, one of my fav things.
Thu Apr 6, 2017, 08:05 PM
Apr 2017

I usually toss it up in a wok with sesame seed oil, garlic, soy sauce and tamarind sauce, and toasted sesame seeds.

Happy Eating, I love the recipe.

Warpy

(111,255 posts)
2. Rice cakes I know are like eating styrofoam
Thu Apr 6, 2017, 08:12 PM
Apr 2017

but tastier. I like them with peanut butter. Yours sound almost like mochi. https://en.wikipedia.org/wiki/Mochi



Warpy

(111,255 posts)
6. Sweetened and/or flavored mochi can be very good
Fri Apr 7, 2017, 05:28 PM
Apr 2017

You can find it prefab in health food stores or if there's a decent Asian market near you, you can make your own. Ice cream mochi is a popular dessert, scoops of ice cream encased in thin, sweetened mochi wrappers. They're sweet and it's an interesting texture contrast.

You can get ice cream mochi at an Asian market, also, but they tend to be pricey and some of the ice cream a little weird to European taste buds.

Hmmm, chocolate mochi, French vanilla ice cream. I get the ambition to do it, I'll tell you how it turns out.

PoindexterOglethorpe

(25,855 posts)
7. I always thought rice cakes were like styrofoam
Sun Apr 9, 2017, 11:40 AM
Apr 2017

only without any flavor. Put on peanut butter, and it's peanut butter & styrofoam.

Never, ever, understand why anyone eats them.

Warpy

(111,255 posts)
9. The flavor develops as you chew them up
Sun Apr 9, 2017, 02:05 PM
Apr 2017

and they end up tasting very sweet.

I thought they were weird as hell at first, too.

trof

(54,256 posts)
5. It was very good, except for the rice cakes.
Fri Apr 7, 2017, 04:37 PM
Apr 2017

Fresh ginger and the spices were just right for us.
We didn't have to pay for it, but it would work out to $9.65 per person per meal.

PoindexterOglethorpe

(25,855 posts)
8. To me that's a bit pricey, especially for a meal cooked at home.
Sun Apr 9, 2017, 11:42 AM
Apr 2017

I don't understand why they claim to be cheaper than home cooked, or whatever their exact claim is.

trof

(54,256 posts)
10. Yeah, it is a bit.
Sun Apr 9, 2017, 03:18 PM
Apr 2017

Not as bad as I would have thought, but still more than just going to the grocery.

They claim the savings is in time for busy people.

PoindexterOglethorpe

(25,855 posts)
12. I suppose for a two career couple,
Sun Apr 9, 2017, 04:09 PM
Apr 2017

or even a single person with a demanding job, it's better than eating out every night. Personally, I like to cook and enjoy making lots of things from scratch.

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