Cooking & Baking
Related: About this forumWhat's for Dinner, Tues., May 2, 2017
Very casual tonight: sloppy joes on brioche roll. The same salad I had last night, made fresh, though, but having again because it was so good. And all this will be after dark, as I am busy getting my garden in.
Cher
Xipe Totec
(43,890 posts)irisblue
(32,973 posts)I am still feeling crappy after my stomach flu. I really want a pizza though.
Navy beans in home made ham bone stock. Celery, onion and large chunks of ham in there too.
Undecided on side(s), most likely just a simple salad.
stonecutter357
(12,697 posts)And this what i had for breakfast
NJCher
(35,667 posts)about people having bowls like that for breakfast. Personally, I love them, although I have not yet had one for the first meal of the day.
Cher
PoorMonger
(844 posts)Chicken Enchiladas w/ cheddar cheese . Beans and rice on the side
To drink I found an interesting new craft beer - Tallgrass Brewery's ( Manhattan, KS) Key Lime Pie. It's a blonde ale with lime peel and a hint of vanilla ( to simulate the creamy whipped part) not sure , but they might have added lacto to give the sour edge. Seems likely because the same brewery does a Raspberry Jam Berliner Wisse that has a similar bite in the finish.