What's for Dinner, Mon., Oct. 7, 2019

[NJCher]

Last edited Mon Oct 7, 2019, 06:47 PM - Edit history (1)

The RG is making chicken francese. I'm making the salad, which is Brussels sprouts-kale-lettuce. Everything is thinly sliced and then a whole cup of toasted walnuts are added. Lemon vinaigrette made with walnut oil.

I haven't figured out dessert yet.

On edit: Dessert: I wanted sorbet but the RG wanted gelato, so I went to the store and bought lemon bar reduced sugar gelato for me and hazelnut chip vanilla for him. And then I bought something that will be my downfall, I swear: chocolate chip thins. I would never normally buy a commercial, store-made cookie, but someone told me they were excellent and... (sob, back of hand to head) THEY ARE.

I do not need a new vice!

[irisblue]

1. Meatless Monday,

Tofu Curry over rice, assorted veggies, garlic naan.

[Peregrine Took]

2. Salmon patties and some veggies

Plus a bottle of "R" merlot.

[PJMcK]

3. Salmon

Broiled salmon filets with a dill & butter sauce.

Wild rice and steamed asparagus.

Raspberry sherbet for dessert.

[Luciferous]

4. For the adults, veggie chili and cornbread. For the kiddo, pork chops and mashed

potatoes. For dessert I made a dirt cake.

[locks]

5. Salmon

macn'cheese, creamed spinach, southern pecan ice cream